Cargando…

5-Aminolevulinic Acid Improves Morphogenesis and Na(+) Subcellular Distribution in the Apical Cells of Cucumis sativus L. Under Salinity Stress

Soil salinity causes damage to plants and a reduction in output. A natural plant growth regulator, 5-aminolevulinic acid (ALA), has been shown to promote plant growth under abiotic stress conditions. In the present study, we assessed the effects of exogenously applied ALA (25 mg L(−1)) on the root a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wu, Yue, Liu, Na, Hu, Linli, Liao, Weibiao, Tang, Zhongqi, Xiao, Xuemei, Lyu, Jian, Xie, Jianming, Calderón-Urrea, Alejandro, Yu, Jihua
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2021
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8012848/ https://www.ncbi.nlm.nih.gov/pubmed/33815443 http://dx.doi.org/10.3389/fpls.2021.636121

Ejemplares similares

Proteomic analysis reveals key proteins involved in ethylene-induced adventitious root development in cucumber (Cucumis sativus L.)
por: Lyu, Jian, et al.
Publicado: (2021)

Hydrogen sulfide negatively regulates cd-induced cell death in cucumber (Cucumis sativus L) root tip cells
por: Luo, Shilei, et al.
Publicado: (2020)

5-Aminolevulinic Acid (ALA) Alleviated Salinity Stress in Cucumber Seedlings by Enhancing Chlorophyll Synthesis Pathway
por: Wu, Yue, et al.
Publicado: (2018)

Foliar application of abscisic acid mitigates cadmium stress and increases food safety of cadmium-sensitive lettuce (Lactuca sativa L.) genotype
por: Dawuda, Mohammed Mujitaba, et al.
Publicado: (2020)

Application of 5-aminolevulinic acid promotes ripening and accumulation of primary and secondary metabolites in postharvest tomato fruit
por: Wang, Junwen, et al.
Publicado: (2022)

Effect of Salinity Stress on Growth and MetabolomicProfiling of Cucumis sativus and Solanum lycopersicum
por: Abdel-Farid, Ibrahim Bayoumi, et al.
Publicado: (2020)

Exogenous Application of 5-Aminolevulinic Acid Promotes Coloration and Improves the Quality of Tomato Fruit by Regulating Carotenoid Metabolism
por: Wang, Junwen, et al.
Publicado: (2021)

Grafting-enhanced tolerance of cucumber to toxic stress is associated with regulation of phenolic and other aromatic acids metabolism
por: Xiao, Xuemei, et al.
Publicado: (2022)

Nitric Oxide Is Involved in the Regulation of the Ascorbate–Glutathione Cycle Induced by the Appropriate Ammonium: Nitrate to Mitigate Low Light Stress in Brassica pekinensis
por: Hu, Linli, et al.
Publicado: (2019)

HANABA TARANU regulates the shoot apical meristem and leaf development in cucumber (Cucumis sativus L.)
por: Ding, Lian, et al.
Publicado: (2015)

Identification of Key Genes during Ethylene-Induced Adventitious Root Development in Cucumber (Cucumis sativus L.)
por: Deng, Yuzheng, et al.
Publicado: (2022)

Abscisic Acid Induces Adventitious Rooting in Cucumber (Cucumis sativus L.) by Enhancing Sugar Synthesis
por: Li, Changxia, et al.
Publicado: (2022)

A green garlic (Allium sativum L.) based intercropping system reduces the strain of continuous monocropping in cucumber (Cucumis sativus L.) by adjusting the micro-ecological environment of soil
por: Xiao, Xuemei, et al.
Publicado: (2019)

The Formation of Fruit Quality in Cucumis sativus L.
por: Zhang, Juping, et al.
Publicado: (2021)

Root tolerance and biochemical response of Chinese lettuce (Lactuca sativa L.) genotypes to cadmium stress
por: Dawuda, Mohammed Mujitaba, et al.
Publicado: (2019)

A unique approach to demonstrating that apical bud temperature specifically determines leaf initiation rate in the dicot Cucumis sativus
por: Savvides, Andreas, et al.
Publicado: (2016)

The role and proteomic analysis of ethylene in hydrogen gas-induced adventitious rooting development in cucumber (Cucumis sativus L.) explants
por: Huang, Dengjing, et al.
Publicado: (2020)

Genome-wide identification and expression analysis of the trehalose-6-phosphate synthase (TPS) gene family in cucumber (Cucumis sativus L.)
por: Dan, Yuanyuan, et al.
Publicado: (2021)

The effect of spermine on Tetranychus urticae-Cucumis sativus interaction
por: Shahtousi, Shima, et al.
Publicado: (2023)

Effect of Cucumis sativus on Dysfunctional 3T3-L1 Adipocytes
por: Marisol, Méndez-Martínez, et al.
Publicado: (2019)

Silencing the CsSnRK2.11 Gene Decreases Drought Tolerance of Cucumis sativus L.
por: Wang, Peng, et al.
Publicado: (2023)

Identification of QTL associated with resistance to Phytophthora fruit rot in cucumber (Cucumis sativus L.)
por: Lin, Ying-Chen, et al.
Publicado: (2023)

Genome-wide analysis of WRKY gene family in Cucumis sativus
por: Ling, Jian, et al.
Publicado: (2011)

Expression Profiling of Cucumis sativus in Response to Infection by Pseudoperonospora cubensis
por: Adhikari, Bishwo N., et al.
Publicado: (2012)

Genetic Diversity and Population Structure of Cucumber (Cucumis sativus L.)
por: Lv, Jing, et al.
Publicado: (2012)

Raman Imaging of Plant Cell Walls in Sections of Cucumis sativus
por: Zeise, Ingrid, et al.
Publicado: (2018)

Response of Cucumis sativus to Neighbors in a Species-Specific Manner
por: Zhang, Xiu, et al.
Publicado: (2022)

Green Light Partial Replacement of Red and Blue Light Improved Drought Tolerance by Regulating Water Use Efficiency in Cucumber Seedlings
por: Ma, Yuting, et al.
Publicado: (2022)

Proteomic characterization of iron deficiency responses in Cucumis sativus L. roots
por: Donnini, Silvia, et al.
Publicado: (2010)

An integrated molecular cytogenetic map of Cucumis sativus L. chromosome 2
por: Han, Yonghua, et al.
Publicado: (2011)

Transcriptome analysis of Cucumis sativus infected by Cucurbit chlorotic yellows virus
por: Sun, Xinyan, et al.
Publicado: (2017)

A chromosome-scale genome assembly of cucumber (Cucumis sativus L.)
por: Li, Qing, et al.
Publicado: (2019)

Increasing the performance of cucumber (Cucumis sativus L.) seedlings by LED illumination
por: Hamedalla, Ali Mohamed, et al.
Publicado: (2022)

Morphological and Genetic Diversity of Cucumber (Cucumis sativus L.) Fruit Development
por: Grumet, Rebecca, et al.
Publicado: (2022)

Physiological Mechanism of Exogenous 5-Aminolevulinic Acid Improved the Tolerance of Chinese Cabbage (Brassica pekinensis L.) to Cadmium Stress
por: Yang, Lijing, et al.
Publicado: (2022)

Genome-wide identification and expression analysis of BZR gene family and associated responses to abiotic stresses in cucumber (Cucumis sativus L.)
por: Luo, Shilei, et al.
Publicado: (2023)

Genome-wide characterization of simple sequence repeats in cucumber (Cucumis sativus L.)
por: Cavagnaro, Pablo F, et al.
Publicado: (2010)

Free Radical Scavenging and Analgesic Activities of Cucumis sativus L. Fruit Extract
por: Kumar, D, et al.
Publicado: (2010)

Development of a Cucumis sativus TILLinG Platform for Forward and Reverse Genetics
por: Boualem, Adnane, et al.
Publicado: (2014)

Iron deficiency affects nitrogen metabolism in cucumber (Cucumis sativus L.) plants
por: Borlotti, Andrea, et al.
Publicado: (2012)

Cannot write session to /tmp/vufind_sessions/sess_2khk8br4hqihppte5r5du4qegl