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Contribution of ultrasound and slightly acid electrolytic water combination on inactivating Rhizopus stolonifer in sweet potato
Effects of ultrasound (US, 300, 400, and 500 W) and slightly acidic electrolyzed water (SAEW, 10, 30, and 50 mg/L) combination on inactivating Rhizopus stolonifer in sweet potato tuberous roots (TRs) were investigated. US at 300, 400, and 500 W simultaneous SAEW with available chlorine concentration...
| 主要な著者: | , , |
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| フォーマット: | Online 論文 テキスト |
| 言語: | English |
| 出版事項: |
Elsevier
2021
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| 主題: | |
| オンライン･アクセス: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8027897/ https://www.ncbi.nlm.nih.gov/pubmed/33773434 http://dx.doi.org/10.1016/j.ultsonch.2021.105528 |