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Occurrence and Antibiogram of Escherichia coli O157 : H7 in Raw Beef and Hygienic Practices in Abattoir and Retailer Shops in Ambo Town, Ethiopia
Foodborne infections are widespread and growing public health problems in the world. Shiga toxin-producing Escherichia coli O157 : H7 is one of the most significant foodborne pathogens. This study was conducted to assess the occurrence and antibiogram of E. coli O157 : H7 from raw beef as well as hy...
Autores principales: | Tadese, Nega Desalegn, Gebremedhi, Endrias Zewdu, Moges, Feleke, Borana, Bizunesh Mideksa, Marami, Lencho Megersa, Sarba, Edilu Jorga, Abebe, Hirut, Kelbesa, Kebede Abdisa, Atalel, Dagmawit, Tessema, Belay |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8032542/ https://www.ncbi.nlm.nih.gov/pubmed/33868629 http://dx.doi.org/10.1155/2021/8846592 |
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