Evaluation of Antioxidant and Enzyme Inhibition Properties of Croton hirtus L’Hér. Extracts Obtained with Different Solvents

Croton hirtus L’Hér methanol extract was studied by NMR and two different LC-DAD-MS(n) using electrospray (ESI) and atmospheric pressure chemical ionization (APCI) sources to obtain a quali-quantitative fingerprint. Forty different phytochemicals were identified, and twenty of them were quantified,...

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Detalles Bibliográficos
Autores principales: Dall’Acqua, Stefano, Sinan, Kouadio Ibrahime, Sut, Stefania, Ferrarese, Irene, Etienne, Ouattara Katinan, Mahomoodally, Mohamad Fawzi, Lobine, Devina, Zengin, Gokhan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038089/
https://www.ncbi.nlm.nih.gov/pubmed/33800622
http://dx.doi.org/10.3390/molecules26071902

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8038089/
https://www.ncbi.nlm.nih.gov/pubmed/33800622
http://dx.doi.org/10.3390/molecules26071902

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