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Diet and Life Stage-Associated Lipidome Remodeling in Atlantic Salmon
[Image: see text] Salmon is an important source of long-chain highly unsaturated fatty acids (LC-HUFAs) such as 22:6n-3 [docosahexaenoic acid (DHA)]. In the present study, we conducted two identical experiments on salmon in freshwater (FW) and seawater (SW) stages, with a diet switch from fish oil (...
Autores principales: | Jin, Yang, Harvey, Thomas Nelson, Bartosova, Zdenka, Hassani, Sahar, Bruheim, Per, Sandve, Simen Rød, Vik, Jon Olav |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical
Society
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8041299/ https://www.ncbi.nlm.nih.gov/pubmed/33754702 http://dx.doi.org/10.1021/acs.jafc.0c07281 |
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