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Lipid Transport and Metabolism at the Blood-Brain Interface: Implications in Health and Disease
Many prospective studies have shown that a diet enriched in omega-3 polyunsaturated fatty acids (n-3 PUFAs) can improve cognitive function during normal aging and prevent the development of neurocognitive diseases. However, researchers have not elucidated how n-3 PUFAs are transferred from the blood...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8044814/ https://www.ncbi.nlm.nih.gov/pubmed/33868013 http://dx.doi.org/10.3389/fphys.2021.645646 |