Cargando…
Applications of Non-invasive and Novel Methods of Low-Field Nuclear Magnetic Resonance and Magnetic Resonance Imaging in Aquatic Products
Aquatic products, such as fish, are popular throughout the world due to their satisfying flavor characteristics as well as rich animal nutrition, and they provide high-value food therapy, but they are easily oxidized and spoiled. It is necessary to detect aquatic products through rapid and accurate...
Autores principales: | Wang, Xin-Yun, Xie, Jing, Chen, Xin-Jun |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8044990/ https://www.ncbi.nlm.nih.gov/pubmed/33869268 http://dx.doi.org/10.3389/fnut.2021.651804 |
Ejemplares similares
-
Evaluation of processing mechanism in Astragali Radix by low-field nuclear magnetic resonance and magnetic resonance imaging
por: Peng, Jie, et al.
Publicado: (2022) -
Low-Field Nuclear Magnetic Resonance Characteristics of Biofilm Development Process
por: Zhang, Yajun, et al.
Publicado: (2021) -
Review on the Application
of Low-Field Nuclear Magnetic
Resonance Technology in Coalbed Methane Production Simulation
por: Zhang, Junjian, et al.
Publicado: (2022) -
Novel (1)H low field nuclear magnetic resonance applications for the field of biodiesel
por: Berman, Paula, et al.
Publicado: (2013) -
Performance comparison of Nuclear Magnetic Resonance and FerriMagnetic Resonance field markers for the control of low-energy Synchrotrons
por: Grech, Christian, et al.
Publicado: (2018)