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Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8048496/ https://www.ncbi.nlm.nih.gov/pubmed/33523539 http://dx.doi.org/10.1111/cea.13839 |
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author | Versluis, Astrid Knulst, Andre C. Michelsen‐Huisman, Anouska D. Houben, Geert F. Blom, W Marty Le, Thuy‐My van Os‐Medendorp, Harmieke |
author_facet | Versluis, Astrid Knulst, Andre C. Michelsen‐Huisman, Anouska D. Houben, Geert F. Blom, W Marty Le, Thuy‐My van Os‐Medendorp, Harmieke |
author_sort | Versluis, Astrid |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8048496 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-80484962021-04-16 Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life Versluis, Astrid Knulst, Andre C. Michelsen‐Huisman, Anouska D. Houben, Geert F. Blom, W Marty Le, Thuy‐My van Os‐Medendorp, Harmieke Clin Exp Allergy Research Letters John Wiley and Sons Inc. 2021-02-13 2021-04 /pmc/articles/PMC8048496/ /pubmed/33523539 http://dx.doi.org/10.1111/cea.13839 Text en © 2021 The Authors. Clinical & Experimental Allergy published by John Wiley & Sons Ltd https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nc-nd/4.0/ (https://creativecommons.org/licenses/by-nc-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made. |
spellingShingle | Research Letters Versluis, Astrid Knulst, Andre C. Michelsen‐Huisman, Anouska D. Houben, Geert F. Blom, W Marty Le, Thuy‐My van Os‐Medendorp, Harmieke Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
title | Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
title_full | Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
title_fullStr | Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
title_full_unstemmed | Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
title_short | Accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
title_sort | accidental food‐allergic reactions are associated with higher costs and more sick leave but not with quality of life |
topic | Research Letters |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8048496/ https://www.ncbi.nlm.nih.gov/pubmed/33523539 http://dx.doi.org/10.1111/cea.13839 |
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