Cargando…
Uncoupling growth and succinic acid production in an industrial Saccharomyces cerevisiae strain
This study explores the relation between biomass‐specific succinic acid (SA) production rate and specific growth rate of an engineered industrial strain of Saccharomyces cerevisiae, with the aim to investigate the extent to which growth and product formation can be uncoupled. Ammonium‐limited aerobi...
Autores principales: | Liu, Yaya, Esen, Osman, Pronk, Jack T., van Gulik, Walter M. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8048565/ https://www.ncbi.nlm.nih.gov/pubmed/33410171 http://dx.doi.org/10.1002/bit.27672 |
Ejemplares similares
-
Growth-rate dependency of de novo resveratrol production in chemostat cultures of an engineered Saccharomyces cerevisiae strain
por: Vos, Tim, et al.
Publicado: (2015) -
Physiological responses of Saccharomyces cerevisiae to industrially relevant conditions: Slow growth, low pH, and high CO(2) levels
por: Hakkaart, Xavier, et al.
Publicado: (2020) -
Evaluation of pyruvate decarboxylase‐negative Saccharomyces cerevisiae strains for the production of succinic acid
por: Zahoor, Ahmed, et al.
Publicado: (2019) -
Industrial Systems Biology of Saccharomyces cerevisiae Enables Novel Succinic Acid Cell Factory
por: Otero, José Manuel, et al.
Publicado: (2013) -
Saccharomyces cerevisiae strains for second-generation ethanol
production: from academic exploration to industrial implementation
por: Jansen, Mickel L. A., et al.
Publicado: (2017)