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Comparison of the seed nutritional composition between conventional varieties and transgenic soybean overexpressing Physaria FAD3‐1
BACKGROUND: PfFAD3 transgenic soybean expressing omega‐3 fatty acid desaturase 3 of Physaria produces increased level of α‐linolenic acid in seed. Composition data of non‐transgenic conventional varieties is important in the safety assessment of the genetically‐modified (GM) crops in the context of...
Autores principales: | Kim, Eun‐Ha, Oh, Seon‐Woo, Lee, So‐Young, Park, Hwi‐Young, Kang, Yun‐Young, Lee, Gyeong‐Min, Baek, Da‐Young, Kang, Hyeon‐Jung, Park, Soo‐Yun, Ryu, Tae‐Hun, Chung, Young‐Soo, Lee, Sang‐Gu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley & Sons, Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8048611/ https://www.ncbi.nlm.nih.gov/pubmed/33336790 http://dx.doi.org/10.1002/jsfa.11028 |
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