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Stacking disease resistance and mineral biofortification in cassava varieties to enhance yields and consumer health
Delivering the benefits of agricultural biotechnology to smallholder farmers requires that resources be directed towards staple food crops. To achieve effect at scale, beneficial traits must be integrated into multiple, elite farmer‐preferred varieties with relevance across geographical regions. The...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8051606/ https://www.ncbi.nlm.nih.gov/pubmed/33190345 http://dx.doi.org/10.1111/pbi.13511 |