Dietary isoleucine improved flesh quality, muscle antioxidant capacity, and muscle growth associated with AKT/TOR/S6K1 and AKT/FOXO3a signaling in hybrid bagrid catfish (Pelteobagrus vachelli♀ × Leiocassis longirostris♂)

BACKGROUND: Muscle is the complex and heterogeneous tissue, which comprises the primary edible part of the trunk of fish and mammals. Previous studies have shown that dietary isoleucine (Ile) exerts beneficial effects on growth in aquatic animals. However, there were limited studies regarding the be...

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Detalles Bibliográficos
Autores principales: Jiang, Qin, Yan, Mingyao, Zhao, Ye, Zhou, Xiaoqiu, Yin, Long, Feng, Lin, Liu, Yang, Jiang, Weidan, Wu, Pei, Wang, Yan, Chen, Defang, Yang, Shiyong, Huang, Xiaoli, Jiang, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8054373/
https://www.ncbi.nlm.nih.gov/pubmed/33866964
http://dx.doi.org/10.1186/s40104-021-00572-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8054373/
https://www.ncbi.nlm.nih.gov/pubmed/33866964
http://dx.doi.org/10.1186/s40104-021-00572-4

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