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The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States

BACKGROUND: In March 2020, the Surgeon General recommended limiting elective procedures to prepare for the COVID-19 surge. We hypothesize a consequence of COVID-19 is reduced operative volume across the country. We aim to examine changes in volume of common gastrointestinal operations during COVID-1...

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Autores principales: Purdy, Amanda C., Smith, Brian R., Hohmann, Samuel F., Nguyen, Ninh T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8054686/
https://www.ncbi.nlm.nih.gov/pubmed/33871720
http://dx.doi.org/10.1007/s00464-021-08477-z
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author Purdy, Amanda C.
Smith, Brian R.
Hohmann, Samuel F.
Nguyen, Ninh T.
author_facet Purdy, Amanda C.
Smith, Brian R.
Hohmann, Samuel F.
Nguyen, Ninh T.
author_sort Purdy, Amanda C.
collection PubMed
description BACKGROUND: In March 2020, the Surgeon General recommended limiting elective procedures to prepare for the COVID-19 surge. We hypothesize a consequence of COVID-19 is reduced operative volume across the country. We aim to examine changes in volume of common gastrointestinal operations during COVID-19, including elective, urgent/emergent, and cancer operations. We also evaluate if hospitals with more COVID-19 admissions were most impacted. METHODS: The Vizient database was used to determine monthly operative volume from November 2019 to June 2020 for elective operations (hiatal hernia repairs, bariatric surgery), urgent operations (cholecystectomies, appendectomies, inguinal hernia repairs), and cancer operations (colectomies, gastrectomies, esophagectomies). COVID-19 admissions per hospital were also determined. November 2019–January 2020 was defined as “pre-COVID.” The monthly reduction in volume from pre-COVID was calculated for each operation. The top quartile (25%) of hospitals with the most COVID admissions were also evaluated separately from hospitals with fewer COVID cases. Data were analyzed using analysis of variance. RESULTS: Data from 559 hospitals were analyzed. The volumes of all operations evaluated were significantly reduced during the pandemic except gastrectomies and esophagectomies for cancer. The greatest reduction in all operations was in April. In April, the volume of bariatric surgery reduced by 98% (P < 0.001), hiatal hernia repairs by 96% (P < 0.001), urgent cholecystectomies by 42% (P < 0.001), urgent inguinal hernia repairs by 40% (P < 0.001), urgent appendectomies by 24% (P < 0.001), and colectomies for cancer by 39% (P < 0.001). Hospitals with the most COVID-19 admissions had greater reductions in all operations than hospitals with fewer COVID cases. CONCLUSIONS: The coronavirus pandemic led to a significant reduction in volume of all gastrointestinal operations evaluated except gastrectomies and esophagectomies. While elective, non-cancer operations were most affected, urgent and some cancer operations also declined significantly. As COVID-19 continues to surge, Americans may suffer continued limited access to surgical care and a significant operative backlog may be forthcoming.
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spelling pubmed-80546862021-04-20 The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States Purdy, Amanda C. Smith, Brian R. Hohmann, Samuel F. Nguyen, Ninh T. Surg Endosc Article BACKGROUND: In March 2020, the Surgeon General recommended limiting elective procedures to prepare for the COVID-19 surge. We hypothesize a consequence of COVID-19 is reduced operative volume across the country. We aim to examine changes in volume of common gastrointestinal operations during COVID-19, including elective, urgent/emergent, and cancer operations. We also evaluate if hospitals with more COVID-19 admissions were most impacted. METHODS: The Vizient database was used to determine monthly operative volume from November 2019 to June 2020 for elective operations (hiatal hernia repairs, bariatric surgery), urgent operations (cholecystectomies, appendectomies, inguinal hernia repairs), and cancer operations (colectomies, gastrectomies, esophagectomies). COVID-19 admissions per hospital were also determined. November 2019–January 2020 was defined as “pre-COVID.” The monthly reduction in volume from pre-COVID was calculated for each operation. The top quartile (25%) of hospitals with the most COVID admissions were also evaluated separately from hospitals with fewer COVID cases. Data were analyzed using analysis of variance. RESULTS: Data from 559 hospitals were analyzed. The volumes of all operations evaluated were significantly reduced during the pandemic except gastrectomies and esophagectomies for cancer. The greatest reduction in all operations was in April. In April, the volume of bariatric surgery reduced by 98% (P < 0.001), hiatal hernia repairs by 96% (P < 0.001), urgent cholecystectomies by 42% (P < 0.001), urgent inguinal hernia repairs by 40% (P < 0.001), urgent appendectomies by 24% (P < 0.001), and colectomies for cancer by 39% (P < 0.001). Hospitals with the most COVID-19 admissions had greater reductions in all operations than hospitals with fewer COVID cases. CONCLUSIONS: The coronavirus pandemic led to a significant reduction in volume of all gastrointestinal operations evaluated except gastrectomies and esophagectomies. While elective, non-cancer operations were most affected, urgent and some cancer operations also declined significantly. As COVID-19 continues to surge, Americans may suffer continued limited access to surgical care and a significant operative backlog may be forthcoming. Springer US 2021-04-19 2022 /pmc/articles/PMC8054686/ /pubmed/33871720 http://dx.doi.org/10.1007/s00464-021-08477-z Text en © The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic.
spellingShingle Article
Purdy, Amanda C.
Smith, Brian R.
Hohmann, Samuel F.
Nguyen, Ninh T.
The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States
title The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States
title_full The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States
title_fullStr The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States
title_full_unstemmed The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States
title_short The impact of the novel coronavirus pandemic on gastrointestinal operative volume in the United States
title_sort impact of the novel coronavirus pandemic on gastrointestinal operative volume in the united states
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8054686/
https://www.ncbi.nlm.nih.gov/pubmed/33871720
http://dx.doi.org/10.1007/s00464-021-08477-z
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