Does the label ‘unconventional food plant’ influence food acceptance by potential consumers? A first approach

In the Brazilian context, many plants have been marketed under the name of unconventional food plants (UFPs). However, it is not known whether this label causes some bias in product acceptance. Thus, two case studies were conducted to fill this gap. The research also sought to determine if the type...

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Detalles Bibliográficos
Autores principales: Barbosa, Déborah Monteiro, Santos, Gabriela Maria Cota dos, Gomes, Danúbia Lins, Santos, Élida Monique da Costa, Silva, Rafael Ricardo Vasconcelos da, Medeiros, Patrícia Muniz de
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8055557/
https://www.ncbi.nlm.nih.gov/pubmed/33898838
http://dx.doi.org/10.1016/j.heliyon.2021.e06731

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8055557/
https://www.ncbi.nlm.nih.gov/pubmed/33898838
http://dx.doi.org/10.1016/j.heliyon.2021.e06731

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