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How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior
Obesity continues to be a global issue. In recent years, researchers have started to question the role of our novel yet ubiquitous use of digital media in the development of obesity. With the recent COVID-19 outbreak affecting almost all aspects of society, many people have moved their social eating...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8056120/ https://www.ncbi.nlm.nih.gov/pubmed/33889111 http://dx.doi.org/10.3389/fpsyg.2021.634261 |
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author | Andersen, Tjark Byrne, Derek Victor Wang, Qian Janice |
author_facet | Andersen, Tjark Byrne, Derek Victor Wang, Qian Janice |
author_sort | Andersen, Tjark |
collection | PubMed |
description | Obesity continues to be a global issue. In recent years, researchers have started to question the role of our novel yet ubiquitous use of digital media in the development of obesity. With the recent COVID-19 outbreak affecting almost all aspects of society, many people have moved their social eating activities into the digital space, making the question as relevant as ever. The bombardment of appetizing food images and photography – colloquially referred to as “food porn” – has become a significant aspect of the digital food experience. This review presents an overview of whether and how the (1) viewing, (2) creating, and (3) online sharing of digital food photography can influence consumer eating behavior. Moreover, this review provides an outlook of future research opportunities, both to close the gaps in our scientific understanding of the physiological and psychological interaction between digital food photography and actual eating behavior, and, from a practical viewpoint, to optimize our digital food media habits to support an obesity-preventive lifestyle. We do not want to rest on the idea that food imagery’s current prevalence is a core negative influence per se. Instead, we offer the view that active participation in food photography, in conjunction with a selective use of food-related digital media, might contribute to healthy body weight management and enhanced meal pleasure. |
format | Online Article Text |
id | pubmed-8056120 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-80561202021-04-21 How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior Andersen, Tjark Byrne, Derek Victor Wang, Qian Janice Front Psychol Psychology Obesity continues to be a global issue. In recent years, researchers have started to question the role of our novel yet ubiquitous use of digital media in the development of obesity. With the recent COVID-19 outbreak affecting almost all aspects of society, many people have moved their social eating activities into the digital space, making the question as relevant as ever. The bombardment of appetizing food images and photography – colloquially referred to as “food porn” – has become a significant aspect of the digital food experience. This review presents an overview of whether and how the (1) viewing, (2) creating, and (3) online sharing of digital food photography can influence consumer eating behavior. Moreover, this review provides an outlook of future research opportunities, both to close the gaps in our scientific understanding of the physiological and psychological interaction between digital food photography and actual eating behavior, and, from a practical viewpoint, to optimize our digital food media habits to support an obesity-preventive lifestyle. We do not want to rest on the idea that food imagery’s current prevalence is a core negative influence per se. Instead, we offer the view that active participation in food photography, in conjunction with a selective use of food-related digital media, might contribute to healthy body weight management and enhanced meal pleasure. Frontiers Media S.A. 2021-04-06 /pmc/articles/PMC8056120/ /pubmed/33889111 http://dx.doi.org/10.3389/fpsyg.2021.634261 Text en Copyright © 2021 Andersen, Byrne and Wang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Psychology Andersen, Tjark Byrne, Derek Victor Wang, Qian Janice How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior |
title | How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior |
title_full | How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior |
title_fullStr | How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior |
title_full_unstemmed | How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior |
title_short | How Digital Food Affects Our Analog Lives: The Impact of Food Photography on Healthy Eating Behavior |
title_sort | how digital food affects our analog lives: the impact of food photography on healthy eating behavior |
topic | Psychology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8056120/ https://www.ncbi.nlm.nih.gov/pubmed/33889111 http://dx.doi.org/10.3389/fpsyg.2021.634261 |
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