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COVID-19 stress and eating and drinking behaviors in the United States during the early stages of the pandemic
The coronavirus SARS-CoV-2 (COVID-19) pandemic has created widespread stress. Since many people cope with stress by eating, the current study investigated whether eating behaviors shifted among U.S. adults after the emergence of the pandemic. Data from national, crowdsourced surveys conducted on Mar...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Academic Press
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8058253/ https://www.ncbi.nlm.nih.gov/pubmed/33587985 http://dx.doi.org/10.1016/j.appet.2021.105163 |