Associations between dietary patterns and the incidence of total and fatal cardiovascular disease and all-cause mortality in 116,806 individuals from the UK Biobank: a prospective cohort study

BACKGROUND: Traditionally, studies investigating diet and health associations have focused on single nutrients. However, key nutrients co-exist in many common foods, and studies focusing solely on individual nutrients may obscure their combined effects on cardiovascular disease (CVD) and all-cause m...

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Detalles Bibliográficos
Autores principales: Gao, Min, Jebb, Susan A., Aveyard, Paul, Ambrosini, Gina L., Perez-Cornago, Aurora, Carter, Jennifer, Sun, Xinying, Piernas, Carmen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8061025/
https://www.ncbi.nlm.nih.gov/pubmed/33882922
http://dx.doi.org/10.1186/s12916-021-01958-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8061025/
https://www.ncbi.nlm.nih.gov/pubmed/33882922
http://dx.doi.org/10.1186/s12916-021-01958-x

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