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Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app
OBJECTIVES: Dietary supplements may ameliorate SARS-CoV-2 infection, although scientific evidence to support such a role is lacking. We investigated whether users of the COVID-19 Symptom Study app who regularly took dietary supplements were less likely to test positive for SARS-CoV-2 infection. DESI...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8061565/ https://www.ncbi.nlm.nih.gov/pubmed/34308122 http://dx.doi.org/10.1136/bmjnph-2021-000250 |
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author | Louca, Panayiotis Murray, Benjamin Klaser, Kerstin Graham, Mark S Mazidi, Mohsen Leeming, Emily R Thompson, Ellen Bowyer, Ruth Drew, David A Nguyen, Long H Merino, Jordi Gomez, Maria Mompeo, Olatz Costeira, Ricardo Sudre, Carole H Gibson, Rachel Steves, Claire J Wolf, Jonathan Franks, Paul W Ourselin, Sebastien Chan, Andrew T Berry, Sarah E Valdes, Ana M Calder, Philip C Spector, Tim D Menni, Cristina |
author_facet | Louca, Panayiotis Murray, Benjamin Klaser, Kerstin Graham, Mark S Mazidi, Mohsen Leeming, Emily R Thompson, Ellen Bowyer, Ruth Drew, David A Nguyen, Long H Merino, Jordi Gomez, Maria Mompeo, Olatz Costeira, Ricardo Sudre, Carole H Gibson, Rachel Steves, Claire J Wolf, Jonathan Franks, Paul W Ourselin, Sebastien Chan, Andrew T Berry, Sarah E Valdes, Ana M Calder, Philip C Spector, Tim D Menni, Cristina |
author_sort | Louca, Panayiotis |
collection | PubMed |
description | OBJECTIVES: Dietary supplements may ameliorate SARS-CoV-2 infection, although scientific evidence to support such a role is lacking. We investigated whether users of the COVID-19 Symptom Study app who regularly took dietary supplements were less likely to test positive for SARS-CoV-2 infection. DESIGN: App-based community survey. SETTING: 445 850 subscribers of an app that was launched to enable self-reported information related to SARS-CoV-2 infection for use in the general population in the UK (n=372 720), the USA (n=45 757) and Sweden (n=27 373). MAIN EXPOSURE: Self-reported regular dietary supplement usage (constant use during previous 3 months) in the first waves of the pandemic up to 31 July 2020. MAIN OUTCOME MEASURES: SARS-CoV-2 infection confirmed by viral RNA reverse transcriptase PCR test or serology test before 31 July 2020. RESULTS: In 372 720 UK participants (175 652 supplement users and 197 068 non-users), those taking probiotics, omega-3 fatty acids, multivitamins or vitamin D had a lower risk of SARS-CoV-2 infection by 14% (95% CI (8% to 19%)), 12% (95% CI (8% to 16%)), 13% (95% CI (10% to 16%)) and 9% (95% CI (6% to 12%)), respectively, after adjusting for potential confounders. No effect was observed for those taking vitamin C, zinc or garlic supplements. On stratification by sex, age and body mass index (BMI), the protective associations in individuals taking probiotics, omega-3 fatty acids, multivitamins and vitamin D were observed in females across all ages and BMI groups, but were not seen in men. The same overall pattern of association was observed in both the US and Swedish cohorts. CONCLUSION: In women, we observed a modest but significant association between use of probiotics, omega-3 fatty acid, multivitamin or vitamin D supplements and lower risk of testing positive for SARS-CoV-2. We found no clear benefits for men nor any effect of vitamin C, garlic or zinc. Randomised controlled trials are required to confirm these observational findings before any therapeutic recommendations can be made. |
format | Online Article Text |
id | pubmed-8061565 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | BMJ Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-80615652021-04-22 Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app Louca, Panayiotis Murray, Benjamin Klaser, Kerstin Graham, Mark S Mazidi, Mohsen Leeming, Emily R Thompson, Ellen Bowyer, Ruth Drew, David A Nguyen, Long H Merino, Jordi Gomez, Maria Mompeo, Olatz Costeira, Ricardo Sudre, Carole H Gibson, Rachel Steves, Claire J Wolf, Jonathan Franks, Paul W Ourselin, Sebastien Chan, Andrew T Berry, Sarah E Valdes, Ana M Calder, Philip C Spector, Tim D Menni, Cristina BMJ Nutr Prev Health Original Research OBJECTIVES: Dietary supplements may ameliorate SARS-CoV-2 infection, although scientific evidence to support such a role is lacking. We investigated whether users of the COVID-19 Symptom Study app who regularly took dietary supplements were less likely to test positive for SARS-CoV-2 infection. DESIGN: App-based community survey. SETTING: 445 850 subscribers of an app that was launched to enable self-reported information related to SARS-CoV-2 infection for use in the general population in the UK (n=372 720), the USA (n=45 757) and Sweden (n=27 373). MAIN EXPOSURE: Self-reported regular dietary supplement usage (constant use during previous 3 months) in the first waves of the pandemic up to 31 July 2020. MAIN OUTCOME MEASURES: SARS-CoV-2 infection confirmed by viral RNA reverse transcriptase PCR test or serology test before 31 July 2020. RESULTS: In 372 720 UK participants (175 652 supplement users and 197 068 non-users), those taking probiotics, omega-3 fatty acids, multivitamins or vitamin D had a lower risk of SARS-CoV-2 infection by 14% (95% CI (8% to 19%)), 12% (95% CI (8% to 16%)), 13% (95% CI (10% to 16%)) and 9% (95% CI (6% to 12%)), respectively, after adjusting for potential confounders. No effect was observed for those taking vitamin C, zinc or garlic supplements. On stratification by sex, age and body mass index (BMI), the protective associations in individuals taking probiotics, omega-3 fatty acids, multivitamins and vitamin D were observed in females across all ages and BMI groups, but were not seen in men. The same overall pattern of association was observed in both the US and Swedish cohorts. CONCLUSION: In women, we observed a modest but significant association between use of probiotics, omega-3 fatty acid, multivitamin or vitamin D supplements and lower risk of testing positive for SARS-CoV-2. We found no clear benefits for men nor any effect of vitamin C, garlic or zinc. Randomised controlled trials are required to confirm these observational findings before any therapeutic recommendations can be made. BMJ Publishing Group 2021-04-19 /pmc/articles/PMC8061565/ /pubmed/34308122 http://dx.doi.org/10.1136/bmjnph-2021-000250 Text en © Author(s) (or their employer(s)) 2021. Re-use permitted under CC BY. Published by BMJ. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution 4.0 Unported (CC BY 4.0) license, which permits others to copy, redistribute, remix, transform and build upon this work for any purpose, provided the original work is properly cited, a link to the licence is given, and indication of whether changes were made. See: https://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Original Research Louca, Panayiotis Murray, Benjamin Klaser, Kerstin Graham, Mark S Mazidi, Mohsen Leeming, Emily R Thompson, Ellen Bowyer, Ruth Drew, David A Nguyen, Long H Merino, Jordi Gomez, Maria Mompeo, Olatz Costeira, Ricardo Sudre, Carole H Gibson, Rachel Steves, Claire J Wolf, Jonathan Franks, Paul W Ourselin, Sebastien Chan, Andrew T Berry, Sarah E Valdes, Ana M Calder, Philip C Spector, Tim D Menni, Cristina Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app |
title | Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app |
title_full | Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app |
title_fullStr | Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app |
title_full_unstemmed | Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app |
title_short | Modest effects of dietary supplements during the COVID-19 pandemic: insights from 445 850 users of the COVID-19 Symptom Study app |
title_sort | modest effects of dietary supplements during the covid-19 pandemic: insights from 445 850 users of the covid-19 symptom study app |
topic | Original Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8061565/ https://www.ncbi.nlm.nih.gov/pubmed/34308122 http://dx.doi.org/10.1136/bmjnph-2021-000250 |
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