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Consumers’ participation in information-related activities on social media
This study examined the relationship between consumers’ characteristics and social media use, focusing on consumers’ information-related activities such as creating content, sharing information, and providing feedback on information. The results showed that consumers’ creating content, sharing infor...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8064600/ https://www.ncbi.nlm.nih.gov/pubmed/33891643 http://dx.doi.org/10.1371/journal.pone.0250248 |
_version_ | 1783682170011779072 |
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author | Nam, Su-Jung Hwang, Hyesun |
author_facet | Nam, Su-Jung Hwang, Hyesun |
author_sort | Nam, Su-Jung |
collection | PubMed |
description | This study examined the relationship between consumers’ characteristics and social media use, focusing on consumers’ information-related activities such as creating content, sharing information, and providing feedback on information. The results showed that consumers’ creating content, sharing information, and providing of feedback on information were affected by their digital literacy, need for cognition, and self-esteem. Information literacy and need for cognition had positive effects on engagement in these information-related activities, but self-esteem exerted a negative effect. |
format | Online Article Text |
id | pubmed-8064600 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-80646002021-05-04 Consumers’ participation in information-related activities on social media Nam, Su-Jung Hwang, Hyesun PLoS One Research Article This study examined the relationship between consumers’ characteristics and social media use, focusing on consumers’ information-related activities such as creating content, sharing information, and providing feedback on information. The results showed that consumers’ creating content, sharing information, and providing of feedback on information were affected by their digital literacy, need for cognition, and self-esteem. Information literacy and need for cognition had positive effects on engagement in these information-related activities, but self-esteem exerted a negative effect. Public Library of Science 2021-04-23 /pmc/articles/PMC8064600/ /pubmed/33891643 http://dx.doi.org/10.1371/journal.pone.0250248 Text en © 2021 Nam, Hwang https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
spellingShingle | Research Article Nam, Su-Jung Hwang, Hyesun Consumers’ participation in information-related activities on social media |
title | Consumers’ participation in information-related activities on social media |
title_full | Consumers’ participation in information-related activities on social media |
title_fullStr | Consumers’ participation in information-related activities on social media |
title_full_unstemmed | Consumers’ participation in information-related activities on social media |
title_short | Consumers’ participation in information-related activities on social media |
title_sort | consumers’ participation in information-related activities on social media |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8064600/ https://www.ncbi.nlm.nih.gov/pubmed/33891643 http://dx.doi.org/10.1371/journal.pone.0250248 |
work_keys_str_mv | AT namsujung consumersparticipationininformationrelatedactivitiesonsocialmedia AT hwanghyesun consumersparticipationininformationrelatedactivitiesonsocialmedia |