Effects of a Mediterranean Diet, Dairy, and Meat Products on Different Phenotypes of Dyslipidemia: A Preliminary Retrospective Analysis

Background: Dyslipidemia is one of the major causes of atherosclerotic cardiovascular disease (ASCVD) and a Mediterranean Diet (MD) is recommended for its prevention. The objectives of this study were to evaluate adherence to an MD at baseline and follow-up, in a cohort of dyslipidemic patients, and...

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Detalles Bibliográficos
Autores principales: Formisano, Elena, Pasta, Andrea, Cremonini, Anna Laura, Di Lorenzo, Ilaria, Sukkar, Samir Giuseppe, Pisciotta, Livia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8065939/
https://www.ncbi.nlm.nih.gov/pubmed/33915861
http://dx.doi.org/10.3390/nu13041161

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8065939/
https://www.ncbi.nlm.nih.gov/pubmed/33915861
http://dx.doi.org/10.3390/nu13041161

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