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Nutrition Screening, Reported Dietary Intake, Hospital Foods, and Malnutrition in Critical Care Patients in Malawi

In low-income countries there are few data on hospital malnutrition. Reduced food intake combined with nutrient-poor foods served in hospitals contribute to nutritional risk. This study investigated whether reported dietary intake and disease state of hospitalized adults in critical care units was r...

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Detalles Bibliográficos
Autores principales:	Barcus, Grace C., Papathakis, Peggy C., Schaffner, Andrew, Chimera, Bernadette
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8066941/ https://www.ncbi.nlm.nih.gov/pubmed/33916149 http://dx.doi.org/10.3390/nu13041170

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