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Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy

Adulteration in dairy products has received world-wide attention, and at the same time, near infrared (NIR) spectroscopy has proven to be a promising tool for adulteration detection given its advantages of real-time response and non-destructive analysis. Regardless, the accurate and robust NIR model...

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Detalles Bibliográficos
Autores principales: Liu, Yisen, Zhou, Songbin, Han, Wei, Li, Chang, Liu, Weixin, Qiu, Zefan, Chen, Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067368/
https://www.ncbi.nlm.nih.gov/pubmed/33917308
http://dx.doi.org/10.3390/foods10040785
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author Liu, Yisen
Zhou, Songbin
Han, Wei
Li, Chang
Liu, Weixin
Qiu, Zefan
Chen, Hong
author_facet Liu, Yisen
Zhou, Songbin
Han, Wei
Li, Chang
Liu, Weixin
Qiu, Zefan
Chen, Hong
author_sort Liu, Yisen
collection PubMed
description Adulteration in dairy products has received world-wide attention, and at the same time, near infrared (NIR) spectroscopy has proven to be a promising tool for adulteration detection given its advantages of real-time response and non-destructive analysis. Regardless, the accurate and robust NIR model for adulteration detection is hard to achieve in practice. Convolutional neural network (CNN), as a promising deep learning architecture, is difficult to apply to such chemometrics tasks due to the high risk of overfitting, despite the breakthroughs it has made in other fields. In this paper, the ensemble learning method based on CNN estimators was developed to address the overfitting and random initialization problems of CNN and applied to the determination of two infant formula adulterants, namely hydrolyzed leather protein (HLP) and melamine. Moreover, a probabilistic wavelength selection method based on the attention mechanism was proposed for the purpose of finding the best trade-off between the accuracy and the diversity of the sub-models in ensemble learning. The overall results demonstrate that the proposed method yielded superiority regression performance over the comparison methods for both studied data sets, and determination coefficients (R(2)) of 0.961 and 0.995 were obtained for the HLP and the melamine data sets, respectively.
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spelling pubmed-80673682021-04-25 Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy Liu, Yisen Zhou, Songbin Han, Wei Li, Chang Liu, Weixin Qiu, Zefan Chen, Hong Foods Article Adulteration in dairy products has received world-wide attention, and at the same time, near infrared (NIR) spectroscopy has proven to be a promising tool for adulteration detection given its advantages of real-time response and non-destructive analysis. Regardless, the accurate and robust NIR model for adulteration detection is hard to achieve in practice. Convolutional neural network (CNN), as a promising deep learning architecture, is difficult to apply to such chemometrics tasks due to the high risk of overfitting, despite the breakthroughs it has made in other fields. In this paper, the ensemble learning method based on CNN estimators was developed to address the overfitting and random initialization problems of CNN and applied to the determination of two infant formula adulterants, namely hydrolyzed leather protein (HLP) and melamine. Moreover, a probabilistic wavelength selection method based on the attention mechanism was proposed for the purpose of finding the best trade-off between the accuracy and the diversity of the sub-models in ensemble learning. The overall results demonstrate that the proposed method yielded superiority regression performance over the comparison methods for both studied data sets, and determination coefficients (R(2)) of 0.961 and 0.995 were obtained for the HLP and the melamine data sets, respectively. MDPI 2021-04-06 /pmc/articles/PMC8067368/ /pubmed/33917308 http://dx.doi.org/10.3390/foods10040785 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Liu, Yisen
Zhou, Songbin
Han, Wei
Li, Chang
Liu, Weixin
Qiu, Zefan
Chen, Hong
Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy
title Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy
title_full Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy
title_fullStr Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy
title_full_unstemmed Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy
title_short Detection of Adulteration in Infant Formula Based on Ensemble Convolutional Neural Network and Near-Infrared Spectroscopy
title_sort detection of adulteration in infant formula based on ensemble convolutional neural network and near-infrared spectroscopy
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067368/
https://www.ncbi.nlm.nih.gov/pubmed/33917308
http://dx.doi.org/10.3390/foods10040785
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