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Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)

EXO70 is the pivotal protein subunit of exocyst, which has a very crucial role in enhancing the shielding effect of the cell wall, resisting abiotic and hormonal stresses. This experiment aims to identify family members of the EXO70 gene family in grape and predict the characteristics of this gene f...

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Autores principales: Wang, Han, Ma, Zong-Huan, Mao, Juan, Chen, Bai-Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067907/
https://www.ncbi.nlm.nih.gov/pubmed/33976971
http://dx.doi.org/10.7717/peerj.11176
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author Wang, Han
Ma, Zong-Huan
Mao, Juan
Chen, Bai-Hong
author_facet Wang, Han
Ma, Zong-Huan
Mao, Juan
Chen, Bai-Hong
author_sort Wang, Han
collection PubMed
description EXO70 is the pivotal protein subunit of exocyst, which has a very crucial role in enhancing the shielding effect of the cell wall, resisting abiotic and hormonal stresses. This experiment aims to identify family members of the EXO70 gene family in grape and predict the characteristics of this gene family, so as to lay the foundation of further exploring the mechanism of resisting abiotic and hormone stresses of VvEXO70s. Therefore, the Vitis vinifera ‘Red Globe’ tube plantlet were used as materials. Bioinformatics was used to inquire VvEXO70 genes family members, gene structure, system evolution, cis-acting elements, subcellular and chromosomal localization, collinearity, selective pressure, codon bias and tissue expression. All of VvEXO70s had the conserved pfam03081 domain which maybe necessary for interacting with other proteins. Microarray analysis suggested that most genes expressed to varying degrees in tendrils, leaves, seeds, buds, roots and stems. Quantitative Real-Time PCR (qRT-PCR) showed that the expression levels of all genes with 5 mM salicylic acid (SA), 0.1 mM methy jasmonate (MeJA), 20% PEG6000 and 4 °C for 24 h were higher than for 12 h. With 20% PEG6000 treatment about 24 h, the relative expression of VvEXO70-02 was significantly up-regulated and 361 times higher than CK. All genes’ relative expression was higher at 12 h than that at 24 h after treatment with 7 mM hydrogen peroxide (H(2)O(2)) and 0.1 mM ethylene (ETH). In conclusion, the expression levels of 14 VvEXO70 genes are distinguishing under these treatments, which play an important role in the regulation of anti-stress signals in grape. All of these test results provide a reference for the future research on the potential function analysis and plant breeding of VvEXO70 genes.
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spelling pubmed-80679072021-05-10 Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L) Wang, Han Ma, Zong-Huan Mao, Juan Chen, Bai-Hong PeerJ Agricultural Science EXO70 is the pivotal protein subunit of exocyst, which has a very crucial role in enhancing the shielding effect of the cell wall, resisting abiotic and hormonal stresses. This experiment aims to identify family members of the EXO70 gene family in grape and predict the characteristics of this gene family, so as to lay the foundation of further exploring the mechanism of resisting abiotic and hormone stresses of VvEXO70s. Therefore, the Vitis vinifera ‘Red Globe’ tube plantlet were used as materials. Bioinformatics was used to inquire VvEXO70 genes family members, gene structure, system evolution, cis-acting elements, subcellular and chromosomal localization, collinearity, selective pressure, codon bias and tissue expression. All of VvEXO70s had the conserved pfam03081 domain which maybe necessary for interacting with other proteins. Microarray analysis suggested that most genes expressed to varying degrees in tendrils, leaves, seeds, buds, roots and stems. Quantitative Real-Time PCR (qRT-PCR) showed that the expression levels of all genes with 5 mM salicylic acid (SA), 0.1 mM methy jasmonate (MeJA), 20% PEG6000 and 4 °C for 24 h were higher than for 12 h. With 20% PEG6000 treatment about 24 h, the relative expression of VvEXO70-02 was significantly up-regulated and 361 times higher than CK. All genes’ relative expression was higher at 12 h than that at 24 h after treatment with 7 mM hydrogen peroxide (H(2)O(2)) and 0.1 mM ethylene (ETH). In conclusion, the expression levels of 14 VvEXO70 genes are distinguishing under these treatments, which play an important role in the regulation of anti-stress signals in grape. All of these test results provide a reference for the future research on the potential function analysis and plant breeding of VvEXO70 genes. PeerJ Inc. 2021-04-21 /pmc/articles/PMC8067907/ /pubmed/33976971 http://dx.doi.org/10.7717/peerj.11176 Text en ©2021 Wang et al. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed. For attribution, the original author(s), title, publication source (PeerJ) and either DOI or URL of the article must be cited.
spellingShingle Agricultural Science
Wang, Han
Ma, Zong-Huan
Mao, Juan
Chen, Bai-Hong
Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)
title Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)
title_full Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)
title_fullStr Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)
title_full_unstemmed Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)
title_short Genome-wide identification and expression analysis of the EXO70 gene family in grape (Vitis vinifera L)
title_sort genome-wide identification and expression analysis of the exo70 gene family in grape (vitis vinifera l)
topic Agricultural Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8067907/
https://www.ncbi.nlm.nih.gov/pubmed/33976971
http://dx.doi.org/10.7717/peerj.11176
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