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The Influence of Drying Methods on the Chemical Composition and Body Color of Yellow Mealworm (Tenebrio molitor L.)
SIMPLE SUMMARY: Edible insects are rich in nutrients and moisture and this may cause high microbial growth. Insects such as mealworms must be dried to preserve their quality; different drying methods have been applied before. The energy cost of drying mealworms varies according to the drying techniq...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068098/ https://www.ncbi.nlm.nih.gov/pubmed/33917808 http://dx.doi.org/10.3390/insects12040333 |