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Pathophysiological relationship between COVID-19 and olfactory dysfunction: A systematic review
INTRODUCTION: SARS-CoV-2 is the pathogen of COVID-19. The virus is composed of the spike, membrane and envelope. On physiological smell, odoriferous substances bind to proteins secreted by sustentacular cells in order to be processed by olfactory receptor neurons. Olfactory disorder is one of the ma...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8068782/ https://www.ncbi.nlm.nih.gov/pubmed/33965353 http://dx.doi.org/10.1016/j.bjorl.2021.04.001 |