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The Physiological Roles of Vitamin E and Hypovitaminosis E in the Transition Period of High-Yielding Dairy Cows

SIMPLE SUMMARY: In high-yield cows, most production diseases occur during transition periods. Alpha-tocopherol, the most biologically active form of vitamin E, declines in blood and reaches the lowest levels (hypovitaminosis E) around calving. Hypovitaminosis E is associated with the incidence of pe...

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Detalles Bibliográficos
Autores principales:	Haga, Satoshi, Ishizaki, Hiroshi, Roh, Sanggun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8070221/ https://www.ncbi.nlm.nih.gov/pubmed/33920342 http://dx.doi.org/10.3390/ani11041088

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