Cargando…
A Pilot-Scale Supercritical Carbon Dioxide Extraction to Valorize Colombian Mango Seed Kernel
Colombian mango production, which exceeded 261,000 t in 2020, generates about 40% of the whole fruit as solid waste, of which more than 50% are seed kernels (over 52,000 t solid by-product); though none is currently used for commercial purposes. This study reports the results of the supercritical ca...
Autores principales: | Cerón-Martínez, Leidy J., Hurtado-Benavides, Andrés M., Ayala-Aponte, Alfredo, Serna-Cock, Liliana, Tirado, Diego F. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8071016/ https://www.ncbi.nlm.nih.gov/pubmed/33920056 http://dx.doi.org/10.3390/molecules26082279 |
Ejemplares similares
-
Valorization of Colombian fique (Furcraea bedinghausii) for production of cellulose nanofibers and its application in hydrogels
por: Guancha-Chalapud, Marcelo A., et al.
Publicado: (2020) -
Author Correction: Valorization of Colombian fique (Furcraea bedinghausii) for production of cellulose nanofibers and its application in hydrogels
por: Guancha-Chalapud, Marcelo A., et al.
Publicado: (2020) -
Quantitative and qualitative characterization of mango kernel seed oil extracted using supercritical CO(2) and solvent extraction techniques
por: Awolu, Olugbenga Olufemi, et al.
Publicado: (2019) -
Supercritical Fluid Extraction of Phenolic Compounds from Mango (Mangifera indica L.) Seed Kernels and Their Application as an Antioxidant in an Edible Oil
por: Buelvas-Puello, Luis Miguel, et al.
Publicado: (2021) -
Bioactive Phenolic Compounds from the Agroindustrial Waste of Colombian Mango Cultivars ‘Sugar Mango’ and ‘Tommy Atkins’—An Alternative for Their Use and Valorization
por: Castro-Vargas, Henry I., et al.
Publicado: (2019)