Comparative Study on Curcumin Loaded in Golden Pompano (Trachinotus blochii) Head Phospholipid and Soybean Lecithin Liposomes: Preparation, Characteristics and Anti-Inflammatory Properties

In this study, we compared the characteristics and in vitro anti-inflammatory effects of two curcumin liposomes, prepared with golden pompano head phospholipids (GPL) and soybean lecithin (SPC). GPL liposomes (GPL-lipo) and SPC liposomes (SPC-lipo) loaded with curcumin (CUR) were prepared by thin fi...

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Detalles Bibliográficos
Autores principales: Gao, Xia, Yi, Xiangzhou, Liu, Zhongyuan, Dong, Xiuping, Xia, Guanghua, Zhang, Xueying, Shen, Xuanri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073247/
https://www.ncbi.nlm.nih.gov/pubmed/33923773
http://dx.doi.org/10.3390/molecules26082328

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073247/
https://www.ncbi.nlm.nih.gov/pubmed/33923773
http://dx.doi.org/10.3390/molecules26082328

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