Food and Nutrition in the Pathogenesis of Liver Damage

The liver is an important organ and plays a key role in the regulation of metabolism and in the secretion, storage, and detoxification of endogenous and exogenous substances. The impact of food and nutrition on the pathophysiological mechanisms of liver injury represents a great controversy. Several...

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Detalles Bibliográficos
Autores principales: Mega, Andrea, Marzi, Luca, Kob, Michael, Piccin, Andrea, Floreani, Annarosa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073814/
https://www.ncbi.nlm.nih.gov/pubmed/33923822
http://dx.doi.org/10.3390/nu13041326
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author Mega, Andrea
Marzi, Luca
Kob, Michael
Piccin, Andrea
Floreani, Annarosa
author_facet Mega, Andrea
Marzi, Luca
Kob, Michael
Piccin, Andrea
Floreani, Annarosa
author_sort Mega, Andrea
collection PubMed
description The liver is an important organ and plays a key role in the regulation of metabolism and in the secretion, storage, and detoxification of endogenous and exogenous substances. The impact of food and nutrition on the pathophysiological mechanisms of liver injury represents a great controversy. Several environmental factors including food and micronutrients are involved in the pathogenesis of liver damage. Conversely, some xenobiotics and micronutrients have been recognized to have a protective effect in several liver diseases. This paper offers an overview of the current knowledge on the role of xenobiotics and micronutrients in liver damage.
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spelling pubmed-80738142021-04-27 Food and Nutrition in the Pathogenesis of Liver Damage Mega, Andrea Marzi, Luca Kob, Michael Piccin, Andrea Floreani, Annarosa Nutrients Review The liver is an important organ and plays a key role in the regulation of metabolism and in the secretion, storage, and detoxification of endogenous and exogenous substances. The impact of food and nutrition on the pathophysiological mechanisms of liver injury represents a great controversy. Several environmental factors including food and micronutrients are involved in the pathogenesis of liver damage. Conversely, some xenobiotics and micronutrients have been recognized to have a protective effect in several liver diseases. This paper offers an overview of the current knowledge on the role of xenobiotics and micronutrients in liver damage. MDPI 2021-04-16 /pmc/articles/PMC8073814/ /pubmed/33923822 http://dx.doi.org/10.3390/nu13041326 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Mega, Andrea
Marzi, Luca
Kob, Michael
Piccin, Andrea
Floreani, Annarosa
Food and Nutrition in the Pathogenesis of Liver Damage
title Food and Nutrition in the Pathogenesis of Liver Damage
title_full Food and Nutrition in the Pathogenesis of Liver Damage
title_fullStr Food and Nutrition in the Pathogenesis of Liver Damage
title_full_unstemmed Food and Nutrition in the Pathogenesis of Liver Damage
title_short Food and Nutrition in the Pathogenesis of Liver Damage
title_sort food and nutrition in the pathogenesis of liver damage
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8073814/
https://www.ncbi.nlm.nih.gov/pubmed/33923822
http://dx.doi.org/10.3390/nu13041326
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AT floreaniannarosa foodandnutritioninthepathogenesisofliverdamage

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