Cargando…

Reviewing chemical and biological risks in urban agriculture: A comprehensive framework for a food safety assessment of city region food systems

Attention to urban agriculture (UA) has recently grown among practitioners, scientists, and the public, resulting in several initiatives worldwide. Despite the positive perception of modern UA and locally grown, fresh produce, the potential food safety risks connected to these practices may be under...

Descripción completa

Detalles Bibliográficos
Autores principales:	Buscaroli, E., Braschi, I., Cirillo, C., Fargue-Lelièvre, A., Modarelli, G.C., Pennisi, G., Righini, I., Specht, K., Orsini, F.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier Science 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8080888/ https://www.ncbi.nlm.nih.gov/pubmed/34345121 http://dx.doi.org/10.1016/j.foodcont.2021.108085

Ejemplares similares

A sustainability scoring system to assess food initiatives in city regions
por: Cirone, Francesco, et al.
Publicado: (2023)

Food production and resource use of urban farms and gardens: a five-country study
por: Dorr, Erica, et al.
Publicado: (2023)

Urban Agriculture as an Alternative Source of Food and Water Security in Today’s Sustainable Cities
por: Nowysz, Aleksandra, et al.
Publicado: (2022)

Food and the city : urban agriculture and the new food revolution
por: Cockrall-King, Jennifer, 1971-

Social acceptance and perceived ecosystem services of urban agriculture in Southern Europe: The case of Bologna, Italy
por: Sanyé-Mengual, Esther, et al.
Publicado: (2018)

Urban Agriculture as a Means to Food Sovereignty? A Case Study of Baltimore City Residents
por: Colson-Fearon, Brionna, et al.
Publicado: (2022)

Removal and fate of pesticides in a farm constructed wetland for agricultural drainage water treatment under Mediterranean conditions (Italy)
por: Braschi, Ilaria, et al.
Publicado: (2021)

Phosphorus Cycling in Montreal’s Food and Urban Agriculture Systems
por: Metson, Geneviève S., et al.
Publicado: (2015)

Urban Networks, Micro-agriculture, and Community Food Security
por: Gatson, Sarah N., et al.
Publicado: (2021)

Towards sustainable urban food systems: Analyzing contextual and intrapsychic drivers of growing food in small-scale urban agriculture
por: Alemu, Mohammed Hussen, et al.
Publicado: (2020)

How Much Food Can We Grow in Urban Areas? Food Production and Crop Yields of Urban Agriculture: A Meta‐Analysis
por: Payen, Florian Thomas, et al.
Publicado: (2022)

City Level of Income and Urbanization and Availability of Food Stores and Food Service Places in China
por: Liao, Chunxiao, et al.
Publicado: (2016)

Contribution of peri-urban land use and agriculture to entropy and food of mega-cities: On sustainability, planning by control theory and recycling of organics
por: Nuppenau, Ernst-August
Publicado: (2023)

Engagement in Agriculture Protects Against Food Insecurity and Malnutrition in Peri-Urban Nepal
por: Moucheraud, Corrina, et al.
Publicado: (2018)

Urban agriculture in times of crisis: the role of home food growing in perceived food insecurity and well-being during the COVID-19 lockdown.
por: Mead, Bethan R., et al.
Publicado: (2022)

Agricultural Food System Transformation on China’s Food Security
por: Zhao, Sicheng, et al.
Publicado: (2023)

Implications of the Urban Water and Food Systems Governance Nexus for Household Food Security in the City of Gweru, Zimbabwe
por: Winmore, Kusena, et al.
Publicado: (2021)

Journal of the science of food and agriculture

Economics of resources, agriculture, and food /
por: Seitz, Wesley D.
Publicado: (2002)

Food and Agriculture Policy in Europe
por: Birt, Christopher A
Publicado: (2016)

Novel Techniques and Their Wide Applications to Health Foods, Medical and Agricultural Biotechnology in Relation to Policy Making on Genetically Modified Crops and Foods
por: Baianu, I C, et al.
Publicado: (2004)

Urban food systems: Factors associated with food insecurity in the urban settings evidence from Dessie and Combolcha cities, north-central Ethiopia
por: Dinku, Amare Molla, et al.
Publicado: (2023)

A Picture of the Healthful Food Environment in Two Diverse Urban Cities
por: Lee, Rebecca E., et al.
Publicado: (2010)

Food Security in Ghanaian Urban Cities: A Scoping Review of the Literature
por: Akparibo, Robert, et al.
Publicado: (2021)

Curtailing Agriculture Projects’ Practices That Can Harm Urban Food Security and Public Health
por: Siegel, Frederic R.
Publicado: (2018)

Urban agriculture in times of crisis: the role of home food growing in perceived food insecurity and well-being during the early COVID-19 lockdown
por: Mead, Bethan R., et al.
Publicado: (2021)

The coexistence of agricultural and food models at the territorial scale: an analytical framework for a research agenda
por: Gasselin, Pierre, et al.
Publicado: (2020)

Does the Creation of Food Safety Demonstration Cities Promote Agricultural Development? Evidence from China
por: Lv, Jie, et al.
Publicado: (2022)

Ethical Evaluation Capacity of Turkish Food and Agricultural Engineers and Veterinary Physicians with Regard to Agriculture and Food System
por: Keles, Sukru, et al.
Publicado: (2021)

Urban water and food security in this century and beyond: Resource-smart cities and residents
por: Drangert, Jan-Olof
Publicado: (2020)

Home gardening and urban agriculture for advancing food and nutritional security in response to the COVID-19 pandemic
por: Lal, Rattan
Publicado: (2020)

Nature-Based One Health Approaches to Urban Agriculture Can Deliver Food and Nutrition Security
por: Ebenso, Bassey, et al.
Publicado: (2022)

Innovation in urban agriculture: Evaluation data of a participatory approach (ROIR)
por: Zoll, Felix, et al.
Publicado: (2016)

The Effects of Insect Infestation on Stored Agricultural Products and the Quality of Food
por: Stathas, Ioannis G., et al.
Publicado: (2023)

Encyclopedia of agricultural, food, and biological engineering /
Publicado: (2003)

Analytical techniques for foods and agricultural products
Publicado: (1996)

Organic agriculture, environment and food security /
Publicado: (2002)

Global Challenges: Food, Agriculture and Nutrition
por: Henson, Spencer
Publicado: (2015)

Transforming food and agriculture systems with agroecology
por: Gliessman, Stephen R.
Publicado: (2020)

Agricultural and Food Economics: the challenge of sustainability
por: Brunori, Gianluca, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_ccprtc5rpmcknhcegg3euavicl