The sugar composition of the fibre in selected plant foods modulates weaning infants’ gut microbiome composition and fermentation metabolites in vitro

Eight plant-based foods: oat flour and pureed apple, blackcurrant, carrot, gold- and green-fleshed kiwifruit, pumpkin, sweetcorn, were pre-digested and fermented with pooled inocula of weaning infants’ faecal bacteria in an in vitro hindgut model. Inulin and water were included as controls. The pre-...

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Detalles Bibliográficos
Autores principales: Parkar, Shanthi G., Frost, Jovyn K. T., Rosendale, Doug, Stoklosinski, Halina M., Jobsis, Carel M. H., Hedderley, Duncan I., Gopal, Pramod
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8085221/
https://www.ncbi.nlm.nih.gov/pubmed/33927231
http://dx.doi.org/10.1038/s41598-021-88445-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8085221/
https://www.ncbi.nlm.nih.gov/pubmed/33927231
http://dx.doi.org/10.1038/s41598-021-88445-8

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