Developmental Changes in Food Perception and Preference

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Food choices are a key determinant of dietary intake, with involved brain regions such as the mesolimbic and prefrontal cortex maturing at a differential rate from childhood to young adulthood. However, developmental changes in healthy and unhealthy food perception and preference remain poorly under...

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Detalles Bibliográficos
Autores principales: Serrano-Gonzalez, Monica, Lim, Seung-Lark, Sullivan, Nicolette, Kim, Robert, Herting, Megan M, Espinoza, Juan, Koppin, Christina, Javier, Joyce R, Luo, Shan, Kim, Mimi S
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Adipose Tissue, Appetite, and Obesity
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8089994/
http://dx.doi.org/10.1210/jendso/bvab048.014
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