Cargando…
Genomic region associated with pod color variation in pea (Pisum sativum)
Pea (Pisum sativum) was chosen as the research material by Gregor Mendel to discover the laws of inheritance. Out of seven traits studied by Mendel, genes controlling three traits including pod shape, pod color, and flower position have not been identified to date. With the aim of identifying the ge...
Autores principales: | Shirasawa, Kenta, Sasaki, Kazuhiro, Hirakawa, Hideki, Isobe, Sachiko |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8104947/ https://www.ncbi.nlm.nih.gov/pubmed/33720317 http://dx.doi.org/10.1093/g3journal/jkab081 |
Ejemplares similares
-
Genome-wide association studies of mineral and phytic acid concentrations in pea (Pisum sativum L.) to evaluate biofortification potential
por: Powers, Sarah, et al.
Publicado: (2021) -
Domestication of Pea (Pisum sativum L.): The Case of the Abyssinian Pea
por: Weeden, Norman F.
Publicado: (2018) -
Pea, Pisum sativum, and Its Anticancer Activity
por: Rungruangmaitree, Runchana, et al.
Publicado: (2017) -
Seed to seed variation of proteins of the yellow pea (Pisum sativum L.)
por: Taghvaei, Mostafa, et al.
Publicado: (2022) -
Chemical Composition of Green Pea (Pisum sativum L.) Pods Extracts and Their Potential Exploitation as Ingredients in Nutraceutical Formulations
por: Castaldo, Luigi, et al.
Publicado: (2021)