Cargando…

Use of social media in food safety in Saudi Arabia—a preliminary study

Over the past two decades, the rapid rise of social media has revolutionized the way we communicate and share information online. Social media platforms are not now only used extensively by individuals but also by businesses, governmental agencies, educational institutions, and many other organizati...

Descripción completa

Detalles Bibliográficos
Autores principales: Abdulsalam, Nisreen M, Bakarman, Marwan A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: AIMS Press 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8116190/
https://www.ncbi.nlm.nih.gov/pubmed/34017895
http://dx.doi.org/10.3934/publichealth.2021025
_version_ 1783691340495716352
author Abdulsalam, Nisreen M
Bakarman, Marwan A
author_facet Abdulsalam, Nisreen M
Bakarman, Marwan A
author_sort Abdulsalam, Nisreen M
collection PubMed
description Over the past two decades, the rapid rise of social media has revolutionized the way we communicate and share information online. Social media platforms are not now only used extensively by individuals but also by businesses, governmental agencies, educational institutions, and many other organizations to deliver information to the public and, in return, collect information from that same audience. The preliminary study presented here offers valuable insights into how social media may be used to improve food safety standards. Today, food safety is still a major health challenge in the country, which occasionally faces unsafe food supply chains, an increased number of food borne outbreaks, and poor hygiene education. Social media may be used as a very valuable tool for people to access important information and more knowledge about food safety. The limited-scope survey presented here was conducted over the western part of Saudi Arabia and included 295 individuals of both genders, among various age groups. Participants responded to an online questionnaire about their use of social media to obtain information about food safety. Results showed that social media was indeed a major outlet for individuals to access information on food safety, with the top-ranked social media platforms being WhatsApp (M = 2.99) followed by Snapchat (M = 3.72), YouTube (M = 4.08), Instagram (M = 4.46), and Facebook (M = 4.81). Additionally, we found that the most trusted sources of information was the Saudi Food and Drug Authority (72.6%) and the Saudi Ministry of Health (55.4%). Participants most frequently sought epidemiological information (52.5%), quantitative risk estimates (23.1%), and information on the various types of foodborne infections (15.3%); they preferred the information to be in video format (67.5%), articles (57.6%), infographics (55.3%). Trustworthiness clearly emerged from the survey as an important consideration for individuals when accessing food safety information on social media.
format Online
Article
Text
id pubmed-8116190
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher AIMS Press
record_format MEDLINE/PubMed
spelling pubmed-81161902021-05-19 Use of social media in food safety in Saudi Arabia—a preliminary study Abdulsalam, Nisreen M Bakarman, Marwan A AIMS Public Health Research Article Over the past two decades, the rapid rise of social media has revolutionized the way we communicate and share information online. Social media platforms are not now only used extensively by individuals but also by businesses, governmental agencies, educational institutions, and many other organizations to deliver information to the public and, in return, collect information from that same audience. The preliminary study presented here offers valuable insights into how social media may be used to improve food safety standards. Today, food safety is still a major health challenge in the country, which occasionally faces unsafe food supply chains, an increased number of food borne outbreaks, and poor hygiene education. Social media may be used as a very valuable tool for people to access important information and more knowledge about food safety. The limited-scope survey presented here was conducted over the western part of Saudi Arabia and included 295 individuals of both genders, among various age groups. Participants responded to an online questionnaire about their use of social media to obtain information about food safety. Results showed that social media was indeed a major outlet for individuals to access information on food safety, with the top-ranked social media platforms being WhatsApp (M = 2.99) followed by Snapchat (M = 3.72), YouTube (M = 4.08), Instagram (M = 4.46), and Facebook (M = 4.81). Additionally, we found that the most trusted sources of information was the Saudi Food and Drug Authority (72.6%) and the Saudi Ministry of Health (55.4%). Participants most frequently sought epidemiological information (52.5%), quantitative risk estimates (23.1%), and information on the various types of foodborne infections (15.3%); they preferred the information to be in video format (67.5%), articles (57.6%), infographics (55.3%). Trustworthiness clearly emerged from the survey as an important consideration for individuals when accessing food safety information on social media. AIMS Press 2021-03-29 /pmc/articles/PMC8116190/ /pubmed/34017895 http://dx.doi.org/10.3934/publichealth.2021025 Text en © 2021 the Author(s), licensee AIMS Press https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0 (https://creativecommons.org/licenses/by/4.0/) )
spellingShingle Research Article
Abdulsalam, Nisreen M
Bakarman, Marwan A
Use of social media in food safety in Saudi Arabia—a preliminary study
title Use of social media in food safety in Saudi Arabia—a preliminary study
title_full Use of social media in food safety in Saudi Arabia—a preliminary study
title_fullStr Use of social media in food safety in Saudi Arabia—a preliminary study
title_full_unstemmed Use of social media in food safety in Saudi Arabia—a preliminary study
title_short Use of social media in food safety in Saudi Arabia—a preliminary study
title_sort use of social media in food safety in saudi arabia—a preliminary study
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8116190/
https://www.ncbi.nlm.nih.gov/pubmed/34017895
http://dx.doi.org/10.3934/publichealth.2021025
work_keys_str_mv AT abdulsalamnisreenm useofsocialmediainfoodsafetyinsaudiarabiaapreliminarystudy
AT bakarmanmarwana useofsocialmediainfoodsafetyinsaudiarabiaapreliminarystudy