Cargando…
Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8120294/ https://www.ncbi.nlm.nih.gov/pubmed/33996770 http://dx.doi.org/10.3389/fchem.2021.680372 |
| _version_ | 1783692034578579456 |
|---|---|
| author | Chow, Cheuk-Fai Jose, D. Amilan Selvakumar, Pauraj Mosae |
| author_facet | Chow, Cheuk-Fai Jose, D. Amilan Selvakumar, Pauraj Mosae |
| author_sort | Chow, Cheuk-Fai |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-8120294 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-81202942021-05-15 Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science Chow, Cheuk-Fai Jose, D. Amilan Selvakumar, Pauraj Mosae Front Chem Chemistry Frontiers Media S.A. 2021-04-30 /pmc/articles/PMC8120294/ /pubmed/33996770 http://dx.doi.org/10.3389/fchem.2021.680372 Text en Copyright © 2021 Chow, Jose and Selvakumar. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Chemistry Chow, Cheuk-Fai Jose, D. Amilan Selvakumar, Pauraj Mosae Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science |
| title | Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science |
| title_full | Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science |
| title_fullStr | Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science |
| title_full_unstemmed | Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science |
| title_short | Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science |
| title_sort | editorial: supramolecular chemistry at the interface of environmental and food science |
| topic | Chemistry |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8120294/ https://www.ncbi.nlm.nih.gov/pubmed/33996770 http://dx.doi.org/10.3389/fchem.2021.680372 |
| work_keys_str_mv | AT chowcheukfai editorialsupramolecularchemistryattheinterfaceofenvironmentalandfoodscience AT josedamilan editorialsupramolecularchemistryattheinterfaceofenvironmentalandfoodscience AT selvakumarpaurajmosae editorialsupramolecularchemistryattheinterfaceofenvironmentalandfoodscience |