Non-Destructive Detection Pilot Study of Vegetable Organic Residues Using VNIR Hyperspectral Imaging and Deep Learning Techniques

Contamination is a critical issue that affects food consumption adversely. Therefore, efficient detection and classification of food contaminants are essential to ensure food safety. This study applied a visible and near-infrared (VNIR) hyperspectral imaging technique to detect and classify organic...

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Detalles Bibliográficos
Autores principales: Seo, Youngwook, Kim, Giyoung, Lim, Jongguk, Lee, Ahyeong, Kim, Balgeum, Jang, Jaekyung, Mo, Changyeun, Kim, Moon S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8122335/
https://www.ncbi.nlm.nih.gov/pubmed/33919118
http://dx.doi.org/10.3390/s21092899

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8122335/
https://www.ncbi.nlm.nih.gov/pubmed/33919118
http://dx.doi.org/10.3390/s21092899

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