The Health-Promoting Properties and Clinical Applications of Rice Bran Arabinoxylan Modified with Shiitake Mushroom Enzyme—A Narrative Review

Rice bran arabinoxylan compound (RBAC) is derived from defatted rice bran hydrolyzed with Lentinus edodes mycelial enzyme. It has been marketed as a functional food and a nutraceutical with health-promoting properties. Some research has demonstrated this rice bran derivative to be a potent immunomod...

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Detalles Bibliográficos
Autores principales: Ooi, Soo Liang, Pak, Sok Cheon, Micalos, Peter S., Schupfer, Emily, Lockley, Catherine, Park, Mi Houn, Hwang, Sung-Joo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8123671/
https://www.ncbi.nlm.nih.gov/pubmed/33925340
http://dx.doi.org/10.3390/molecules26092539

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8123671/
https://www.ncbi.nlm.nih.gov/pubmed/33925340
http://dx.doi.org/10.3390/molecules26092539

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