Cargando…

Synergistic Effect of Methyl Jasmonate and Abscisic Acid Co-Treatment on Avenanthramide Production in Germinating Oats

The oat (Avena sativa L.) is a grain of the Poaceae grass family and contains many powerful anti-oxidants, including avenanthramides as phenolic alkaloids with anti-inflammatory, anti-oxidant, anti-itch, anti-irritant, and anti-atherogenic activities. Here, the treatment of germinating oats with met...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kim, Soyoung, Kim, Tae Hee, Jeong, Yu Jeong, Park, Su Hyun, Park, Sung Chul, Lee, Jiyoung, Yang, Kwang Yeol, Jeong, Jae Cheol, Kim, Cha Young
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8125723/ https://www.ncbi.nlm.nih.gov/pubmed/33946373 http://dx.doi.org/10.3390/ijms22094779

Ejemplares similares

Avenanthramide C from germinated oats exhibits anti-allergic inflammatory effects in mast cells
por: Dhakal, Hima, et al.
Publicado: (2019)

The Synergistic Effect of Co-Treatment of Methyl Jasmonate and Cyclodextrins on Pterocarpan Production in Sophora flavescens Cell Cultures
por: Kim, Soyoung, et al.
Publicado: (2020)

Effect of Germination on the Avenanthramide Content of Oats and Their in Vitro Antisensitivity Activities
por: Feng, Yuchao, et al.
Publicado: (2022)

The Biosynthetic Pathway of Major Avenanthramides in Oat
por: Li, Zhiyong, et al.
Publicado: (2019)

Overview of the Anticancer Profile of Avenanthramides from Oat
por: Turrini, Eleonora, et al.
Publicado: (2019)

Absorption and Elimination of Oat Avenanthramides in Humans after Acute Consumption of Oat Cookies
por: Zhang, Tianou, et al.
Publicado: (2017)

Simplified Analysis and Expanded Profiles of Avenanthramides in Oat Grains
por: Woolman, Mike, et al.
Publicado: (2022)

Quantum chemical investigation of the antiradical property of avenanthramides, oat phenolics
por: Sumayya, P.C., et al.
Publicado: (2021)

Composition and content of phenolic acids and avenanthramides in commercial oat products: Are oats an important polyphenol source for consumers?
por: Soycan, Gulten, et al.
Publicado: (2019)

Oat Extract Avenanthramide-C Reverses Hippocampal Long-Term Potentiation Decline in Tg2576 Mice
por: Lee, Yu-Young, et al.
Publicado: (2021)

Excretion of Avenanthramides, Phenolic Acids and their Major Metabolites Following Intake of Oat Bran
por: Schär, Manuel Y., et al.
Publicado: (2017)

Avenanthramides, Distinctive Hydroxycinnamoyl Conjugates of Oat, Avena sativa L.: An Update on the Biosynthesis, Chemistry, and Bioactivities
por: Pretorius, Chanel J., et al.
Publicado: (2023)

Inhibitory Mechanism of Advanced Glycation End-Product Formation by Avenanthramides Derived from Oats through Scavenging the Intermediates
por: Zhu, Pei, et al.
Publicado: (2022)

Avenanthramides as lipoxygenase inhibitors
por: Landberg, Rikard, et al.
Publicado: (2020)

Avenanthramides: Unique Bioactive Substances of Oat Grain in the Context of Cultivar, Cropping System, Weather Conditions and Other Grain Parameters
por: Dvořáček, Václav, et al.
Publicado: (2021)

Pharmacological and In Silico Analysis of Oat Avenanthramides as EGFR Inhibitors: Effects on EGF-Induced Lung Cancer Cell Growth and Migration
por: Trabalzini, Lorenza, et al.
Publicado: (2022)

Overview on the Polyphenol Avenanthramide in Oats (Avena sativa Linn.) as Regulators of PI3K Signaling in the Management of Neurodegenerative Diseases
por: Wankhede, Nitu L., et al.
Publicado: (2023)

Abscisic acid promotes jasmonic acid biosynthesis via a ‘SAPK10‐bZIP72‐AOC’ pathway to synergistically inhibit seed germination in rice (Oryza sativa)
por: Wang, Yifeng, et al.
Publicado: (2020)

Avenanthramide C as a novel candidate to alleviate osteoarthritic pathogenesis
por: Tran, Thanh-Tam, et al.
Publicado: (2021)

Synthesis of avenanthramides using engineered Escherichia coli
por: Lee, Su Jin, et al.
Publicado: (2018)

A mathematical model of the interaction of abscisic acid, ethylene and methyl jasmonate on stomatal closure in plants
por: Nazareno, Allen Lamarca, et al.
Publicado: (2017)

Small RNA-seq analysis in response to methyl jasmonate and abscisic acid treatment in Persicaria minor
por: Nazaruddin, Nazaruddin, et al.
Publicado: (2017)

Identification and Quantification of Avenanthramides and Free and Bound Phenolic Acids in Eight Cultivars of Husked Oat (Avena sativa L) from Finland
por: Multari, Salvatore, et al.
Publicado: (2018)

Abscisic acid transporters cooperate to control seed germination
por: Kang, Joohyun, et al.
Publicado: (2015)

Highly Efficient Bioconversion of trans-Resveratrol to δ-Viniferin Using Conditioned Medium of Grapevine Callus Suspension Cultures
por: Park, Su Hyun, et al.
Publicado: (2022)

Identification of Viruses Infecting Oats in Korea by Metatranscriptomics
por: Kim, Na-Kyeong, et al.
Publicado: (2022)

Effects of exogenous methyl jasmonate and light condition on grape berry coloration and endogenous abscisic acid content
por: Nakajima, Naoko, et al.
Publicado: (2021)

Abscisic Acid Mediates Grafting-Induced Cold Tolerance of Watermelon via Interaction With Melatonin and Methyl Jasmonate
por: Guo, Yanliang, et al.
Publicado: (2021)

Metabolomics Analysis and Biosynthesis of Rosmarinic Acid in Agastache rugosa Kuntze Treated with Methyl Jasmonate
por: Kim, Yeon Bok, et al.
Publicado: (2013)

Avenanthramide C Prevents Neuronal Apoptosis via PI3K/Akt/GSK3β Signaling Pathway Following Middle Cerebral Artery Occlusion
por: Jin, Baoyuan, et al.
Publicado: (2020)

The Adapted POM Analysis of Avenanthramides In Silico
por: Maliar, Tibor, et al.
Publicado: (2023)

Avenanthramides attenuate inflammation and atrophy in muscle cells
por: Yeo, Dongwook, et al.
Publicado: (2019)

Blood flow-improving activity of methyl jasmonate-treated adventitious roots of mountain ginseng
por: Ban, Young-Hwan, et al.
Publicado: (2017)

Cytosolic and Nucleosolic Calcium-Regulated Molecular Networks in Response to Long-Term Treatment with Abscisic Acid and Methyl Jasmonate in Arabidopsis thaliana
por: Wang, Doudou, et al.
Publicado: (2022)

Erratum: Blood flow-improving activity of methyl jasmonate-treated adventitious roots of mountain ginseng
por: Ban, Young-Hwan, et al.
Publicado: (2018)

Abscisic and Jasmonic Acids Contribute to Soybean Tolerance to the Soybean Aphid (Aphis glycines Matsumura)
por: Chapman, Kaitlin M., et al.
Publicado: (2018)

Regulation of Seed Germination and Abiotic Stresses by Gibberellins and Abscisic Acid
por: Vishal, Bhushan, et al.
Publicado: (2018)

When to germinate: the talk between abscisic acid and circadian clock
por: Zhu, Kaikai, et al.
Publicado: (2023)

Transcriptomic Analysis, Cloning, Characterization, and Expression Analysis of Triterpene Biosynthetic Genes and Triterpene Accumulation in the Hairy Roots of Platycodon grandiflorum Exposed to Methyl Jasmonate
por: Kim, Yong-Kyoung, et al.
Publicado: (2021)

Interplay between Carotenoids, Abscisic Acid and Jasmonate Guides the Compatible Rice-Meloidogyne graminicola Interaction
por: Kyndt, Tina, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_dvodgi73tut3fsetb24r1aq30q