Cargando…

Influence of the Presence of Choline Chloride on the Classical Mechanism of “Gelatinization” of Starch

The aim of this research is to contribute to a better understanding the destructuration of three native starches and a wheat flour in mixtures of water and choline chloride. Model systems have thus been defined to allow a better approach to hydrothermic transformations related to the interactions be...

Descripción completa

Detalles Bibliográficos
Autores principales:	Crucean, Doina, Pontoire, Bruno, Debucquet, Gervaise, Le-Bail, Alain, Le-Bail, Patricia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8125809/ https://www.ncbi.nlm.nih.gov/pubmed/34067213 http://dx.doi.org/10.3390/polym13091509

Ejemplares similares

Effects of Sucrose Replacement by Polyols on the Dough-Biscuit Transition: Understanding by Model Systems
por: Roze, Mathilde, et al.
Publicado: (2023)

The Changes in Starch Gelatinization Behavior under the Influence of Acetic Acid in Vegetable Sponge Cake Batter in Order to Obtain New Snacks
por: Chemin, Manon, et al.
Publicado: (2022)

Impact of Maltitol and Sorbitol on Technological and Sensory Attributes of Biscuits
por: Roze, Mathilde, et al.
Publicado: (2021)

Impact of Baking Powder and Leavening Acids on Batter and Pound Cake Properties
por: Asamoah, Eugenia Ayebea, et al.
Publicado: (2023)

Dilead(II) chromium(III) heptafluoride
por: Le Bail, Armel
Publicado: (2010)

Fast reversal mapping for the solution of an important class of linear second-order two-dimensional operators
por: Le Bail, R
Publicado: (1970)

Tetraammine(carbonato-κ(2) O,O′)cobalt(III) nitrate: a powder X-ray diffraction study
por: Le Bail, Armel
Publicado: (2013)

Non-linear magnetic field computations using fast fourier techniques
por: Le Bail, Roland C
Publicado: (1971)

Two-dimensional finite difference form of a class of elliptic, parabolic and hyperbolic partial differential equations
por: Le Bail, Roland C
Publicado: (1971)

Use of fast Fourier transforms for solving partial differential equations in physics
por: Le Bail, R C
Publicado: (1972)

[Cu(2)(HF(2))(H(2)O)(8)][FeF(6)]·2H(2)O
por: Le Bail, Armel, et al.
Publicado: (2009)

Two-dimensional computer simulation of high intensity proton beams
por: Lapostolle, Pierre M, et al.
Publicado: (1972)

Bringing nature into private urban housing: Environmental, social and food connections for urban resilience
por: Debucquet, Gervaise, et al.
Publicado: (2022)

New insights into gelatinization mechanisms of cereal endosperm starches
por: Wang, Shujun, et al.
Publicado: (2018)

Defying decomposition: the curious case of choline chloride
por: van den Bruinhorst, Adriaan, et al.
Publicado: (2023)

Comparison of Corn Stover Pretreatments with Lewis Acid Catalyzed Choline Chloride, Glycerol and Choline Chloride-Glycerol Deep Eutectic Solvent
por: Zhu, Yuan, et al.
Publicado: (2021)

Macroparticle computer simulation of multiturn injection into the CERN PS booster
por: Bovet, Claude, et al.
Publicado: (1971)

Evaluation of Reference Genes for RT qPCR Analyses of Structure-Specific and Hormone Regulated Gene Expression in Physcomitrella patens Gametophytes
por: Le Bail, Aude, et al.
Publicado: (2013)

Preparation and Characterization of Gelatin-Agarose and Gelatin-Starch Blends Using Alkaline Solvent
por: Dzeikala, Oleksandra, et al.
Publicado: (2023)

Effect of Starch Type and Pre-Treatment on the Properties of Gelatin–Starch Foams Produced by Mechanical Foaming
por: Martin Torrejon, Virginia, et al.
Publicado: (2023)

Influence of choline chloride-based NADES on the composition of Myristica fragrans Houtt. essential oil
por: Lanari, Daniela, et al.
Publicado: (2022)

Sr(5)(V(IV)OF(5))(3)F(H(2)O)(3) refined from a non-merohedrally twinned crystal
por: Le Bail, Armel, et al.
Publicado: (2009)

The eutectic point in choline chloride and ethylene glycol mixtures
por: Hayler, Hannah J., et al.
Publicado: (2022)

Effect of water presence on choline chloride-2urea ionic liquid and coating platings from the hydrated ionic liquid
por: Du, Cuiling, et al.
Publicado: (2016)

Presence of nitrofurans and their metabolites in gelatine
por: O'Keeffe, Michael, et al.
Publicado: (2021)

7,9-Bis(hydroxymethyl)-7H-purine-2,6,8(1H,3H,9H)trione
por: Daudon, M., et al.
Publicado: (2011)

Computational prediction and experimental validation of microRNAs in the brown alga Ectocarpus siliculosus
por: Billoud, Bernard, et al.
Publicado: (2014)

Author Correction: New insights into gelatinization mechanisms of cereal endosperm starches
por: Wang, Shujun, et al.
Publicado: (2018)

Rapid Estimation of Parameters for Gelatinization of Waxy Corn Starch
por: Bertrand, Robert, et al.
Publicado: (2019)

Flavour distribution and release from gelatine-starch matrices
por: Su, Katy, et al.
Publicado: (2021)

Histological Evaluation of Cassava Starch/Chicken Gelatin Membranes
por: Valencia-Llano, Carlos Humberto, et al.
Publicado: (2022)

Multiphoton microscopy is a nondestructive label-free approach to investigate the 3D structure of gas cell walls in bread dough
por: Castanha, Nanci, et al.
Publicado: (2023)

Band-Gap Energies of Choline Chloride and Triphenylmethylphosphoniumbromide-Based Systems
por: Mannu, Alberto, et al.
Publicado: (2020)

Correction
por: Gupta-Rossi, Neetu, et al.
Publicado: (2004)

Monoubiquitination and endocytosis direct γ-secretase cleavage of activated Notch receptor
por: Gupta-Rossi, Neetu, et al.
Publicado: (2004)

Transcriptome profiling of tobacco (Nicotiana tabacum) pollen and pollen tubes
por: Conze, Lei Liu, et al.
Publicado: (2017)

Embryonic fate after somatic cell nuclear transfer in non-enucleated goldfish oocytes is determined by first cleavages and DNA methylation patterns
por: Depincé, Alexandra, et al.
Publicado: (2021)

Insights into the gelatinization of potato starch by in situ(1)H NMR
por: Wang, Yue, et al.
Publicado: (2022)

Physicochemical and Structural Characterization of Potato Starch with Different Degrees of Gelatinization
por: Xu, Fen, et al.
Publicado: (2021)

Self-Assembly of Palmitic Acid in the Presence of Choline Hydroxide
por: Xu, Huifang, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_9455kssfh54gk78i8kvk8ff78i