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Understanding Food Preferences and Their Connection to Health Perception among Lean and Non-Lean Populations in a Rural State
Lipid metabolism and dietary choices directly affect the outcome of overall weight management in both lean and non-lean individuals. However, the perception of consuming spicy foods has diverse meaning among people. To understand this, it is essential to have thorough knowledge on how food preferenc...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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University of Minnesota Libraries Publishing
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8127119/ https://www.ncbi.nlm.nih.gov/pubmed/34007657 http://dx.doi.org/10.24926/iip.v11i4.3449 |