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Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats
The aim of the study was to assess the effect of different models of sucrose intake on carbohydrate-lipid metabolism and changes in oxidant balance in the ovaries and uterus of rats. Animals were divided into three groups: I—basic feed, II—feed contains 8% of sucrose, III—alternately every second we...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8130931/ https://www.ncbi.nlm.nih.gov/pubmed/34003845 http://dx.doi.org/10.1371/journal.pone.0251789 |
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author | Sadowska, Joanna Dudzińska, Wioleta Dziaduch, Izabela |
author_facet | Sadowska, Joanna Dudzińska, Wioleta Dziaduch, Izabela |
author_sort | Sadowska, Joanna |
collection | PubMed |
description | The aim of the study was to assess the effect of different models of sucrose intake on carbohydrate-lipid metabolism and changes in oxidant balance in the ovaries and uterus of rats. Animals were divided into three groups: I—basic feed, II—feed contains 8% of sucrose, III—alternately every second week the basic feed and modified feed contains 16% of sucrose. The diet containing 8% of sucrose was found to result in an increased activity of antioxidant enzymes in the blood, with unchanged malonylodialdehyde concentration. Variable sucrose administration pattern intensified oxidative stress in the blood and led to disturbed redox equilibrium in the rat uterus, even at a comparable long-term sucrose uptake as in the group II. This was manifested as a reduced superoxide dismutase activity (in the blood and uterus) and a higher malonylodialdehyde concentration (in the uterus). The changes observed could have been a result of metabolic disorders (higher amount of visceral fat, higher glucose concentration, higher index of homeostasis model assessment of insulin resistance, and reduced HDL-cholesterol concentration) and endocrine disorders (higher oestrogen concentrations). Changes in the antioxidant status in the rats kept on the alternating diet, may underpin the failure of fertilised egg implantation in the uterine tissue and pregnancy completion. |
format | Online Article Text |
id | pubmed-8130931 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-81309312021-05-27 Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats Sadowska, Joanna Dudzińska, Wioleta Dziaduch, Izabela PLoS One Research Article The aim of the study was to assess the effect of different models of sucrose intake on carbohydrate-lipid metabolism and changes in oxidant balance in the ovaries and uterus of rats. Animals were divided into three groups: I—basic feed, II—feed contains 8% of sucrose, III—alternately every second week the basic feed and modified feed contains 16% of sucrose. The diet containing 8% of sucrose was found to result in an increased activity of antioxidant enzymes in the blood, with unchanged malonylodialdehyde concentration. Variable sucrose administration pattern intensified oxidative stress in the blood and led to disturbed redox equilibrium in the rat uterus, even at a comparable long-term sucrose uptake as in the group II. This was manifested as a reduced superoxide dismutase activity (in the blood and uterus) and a higher malonylodialdehyde concentration (in the uterus). The changes observed could have been a result of metabolic disorders (higher amount of visceral fat, higher glucose concentration, higher index of homeostasis model assessment of insulin resistance, and reduced HDL-cholesterol concentration) and endocrine disorders (higher oestrogen concentrations). Changes in the antioxidant status in the rats kept on the alternating diet, may underpin the failure of fertilised egg implantation in the uterine tissue and pregnancy completion. Public Library of Science 2021-05-18 /pmc/articles/PMC8130931/ /pubmed/34003845 http://dx.doi.org/10.1371/journal.pone.0251789 Text en © 2021 Sadowska et al https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
spellingShingle | Research Article Sadowska, Joanna Dudzińska, Wioleta Dziaduch, Izabela Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
title | Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
title_full | Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
title_fullStr | Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
title_full_unstemmed | Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
title_short | Effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
title_sort | effects of different models of sucrose intake on the oxidative status of the uterus and ovary of rats |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8130931/ https://www.ncbi.nlm.nih.gov/pubmed/34003845 http://dx.doi.org/10.1371/journal.pone.0251789 |
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