Cargando…
Agricultural management practices influence the soil enzyme activity and bacterial community structure in tea plantations
BACKGROUND: The soil quality and health of the tea plantations are dependent on agriculture management practices, and long-term chemical fertilizer use is implicated in soil decline. Hence, several sustainable practices are used to improve and maintain the soil quality. Here, in this study, changes...
Autores principales: | Chen, Yu-Pei, Tsai, Chia-Fang, Rekha, P. D., Ghate, Sudeep D., Huang, Hsi-Yuan, Hsu, Yi-Han, Liaw, Li-Ling, Young, Chiu-Chung |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Singapore
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8131499/ https://www.ncbi.nlm.nih.gov/pubmed/34003387 http://dx.doi.org/10.1186/s40529-021-00314-9 |
Ejemplares similares
-
Bamboo charcoal affects soil properties and bacterial community in tea plantations
por: Zhang, Si-Hai, et al.
Publicado: (2023) -
Cow manure application effectively regulates the soil bacterial community in tea plantation
por: Zhang, Shuning, et al.
Publicado: (2020) -
Plant Availability of Magnesium in Typical Tea Plantation Soils
por: Zhang, Qunfeng, et al.
Publicado: (2021) -
Elevation gradient of soil bacterial communities in bamboo plantations
por: Lin, Yu-Te, et al.
Publicado: (2016) -
HPLC and high-throughput sequencing revealed higher tea-leaves quality, soil fertility and microbial community diversity in ancient tea plantations: compared with modern tea plantations
por: Yang, Guangrong, et al.
Publicado: (2022)