Cargando…
The nutritional and cardiovascular health benefits of rapeseed oil-fed farmed salmon in humans are not decreased compared with those of traditionally farmed salmon: a randomized controlled trial
PURPOSE: Farmed fish are increasingly raised on feeds containing vegetable oils, which affects their composition and possibly health properties. We investigated the effects of consuming farmed salmon, raised on different feeding regimes, on nutrient status and health outcomes in healthy subjects. ME...
Autores principales: | de Roos, Baukje, Wood, Sharon, Bremner, David, Bashir, Shabina, Betancor, Monica B., Fraser, William D., Duthie, Susan J., Horgan, Graham W., Sneddon, Alan A. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8137615/ https://www.ncbi.nlm.nih.gov/pubmed/33015732 http://dx.doi.org/10.1007/s00394-020-02396-w |
Ejemplares similares
-
Are farmed salmon fit fare?
por: Hood, Ernie
Publicado: (2004) -
Can Farmed and Wild Salmon Coexist?
por: Gross, Liza
Publicado: (2008) -
Modeling Parasite Dynamics on Farmed Salmon for Precautionary Conservation Management of Wild Salmon
por: Rogers, Luke A., et al.
Publicado: (2013) -
Plasticity in growth of farmed and wild Atlantic salmon: is the increased growth rate of farmed salmon caused by evolutionary adaptations to the commercial diet?
por: Harvey, Alison Catherine, et al.
Publicado: (2016) -
Space-Time Modelling of the Spread of Salmon Lice between and within Norwegian Marine Salmon Farms
por: Aldrin, Magne, et al.
Publicado: (2013)