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Perturbation of amygdala-cortical projections reduces ensemble coherence of palatability coding in gustatory cortex
Taste palatability is centrally involved in consumption decisions—we ingest foods that taste good and reject those that don't. Gustatory cortex (GC) and basolateral amygdala (BLA) almost certainly work together to mediate palatability-driven behavior, but the precise nature of their interplay d...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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eLife Sciences Publications, Ltd
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8139825/ https://www.ncbi.nlm.nih.gov/pubmed/34018924 http://dx.doi.org/10.7554/eLife.65766 |