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Antibiotic Resistance Development in Animal Production: A Cross-Sectional Study
BACKGROUND: In recent years, an increase in the development of antimicrobial-resistant pathogens especially foodborne zoonotic bacteria has been observed. As a result, crude mortality rates are increasing due to those resistant bacteria in both human and animal populations, particularly in developin...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Dove
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8140932/ https://www.ncbi.nlm.nih.gov/pubmed/34041013 http://dx.doi.org/10.2147/VMRR.S310169 |