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Omega-3-Rich Oils from Marine Side Streams and Their Potential Application in Food
Rapid population growth and increasing food demand have impacts on the environment due to the generation of residues, which could be managed using sustainable solutions such as the circular economy strategy (waste generated during food processing must be kept within the food chain). Reusing discarde...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8143521/ https://www.ncbi.nlm.nih.gov/pubmed/33919462 http://dx.doi.org/10.3390/md19050233 |