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Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145575/ https://www.ncbi.nlm.nih.gov/pubmed/33925960 http://dx.doi.org/10.3390/foods10050948 |
| _version_ | 1783697206622027776 |
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| author | Boqué, Ricard Giussani, Barbara |
| author_facet | Boqué, Ricard Giussani, Barbara |
| author_sort | Boqué, Ricard |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-8145575 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | MDPI |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-81455752021-05-26 Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages Boqué, Ricard Giussani, Barbara Foods Editorial MDPI 2021-04-26 /pmc/articles/PMC8145575/ /pubmed/33925960 http://dx.doi.org/10.3390/foods10050948 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
| spellingShingle | Editorial Boqué, Ricard Giussani, Barbara Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages |
| title | Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages |
| title_full | Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages |
| title_fullStr | Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages |
| title_full_unstemmed | Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages |
| title_short | Application of Spectrometric Technologies in the Monitoring and Control of Foods and Beverages |
| title_sort | application of spectrometric technologies in the monitoring and control of foods and beverages |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145575/ https://www.ncbi.nlm.nih.gov/pubmed/33925960 http://dx.doi.org/10.3390/foods10050948 |
| work_keys_str_mv | AT boquericard applicationofspectrometrictechnologiesinthemonitoringandcontroloffoodsandbeverages AT giussanibarbara applicationofspectrometrictechnologiesinthemonitoringandcontroloffoodsandbeverages |