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Nutritional Interventions for COVID-19: A Role for Carnosine?
Autores principales: | Feehan, Jack, de Courten, Maximilian, Apostolopoulos, Vasso, de Courten, Barbora |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146193/ https://www.ncbi.nlm.nih.gov/pubmed/33925783 http://dx.doi.org/10.3390/nu13051463 |
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