Price Fairness of Processed Tomato Agro-Food Chain: The Italian Consumers’ Perception Perspective

Food consumers are increasingly searching for emotions and values when purchasing and consuming food. They search for products that ensure social and environmental sustainability, in addition to more common extrinsic product attributes, such as price, packaging, origin, and brand. In particular, the...

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Detalles Bibliográficos
Autores principales: Samoggia, Antonella, Grillini, Giulia, Del Prete, Margherita
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146474/
https://www.ncbi.nlm.nih.gov/pubmed/33946342
http://dx.doi.org/10.3390/foods10050984

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146474/
https://www.ncbi.nlm.nih.gov/pubmed/33946342
http://dx.doi.org/10.3390/foods10050984

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