Impact of Xylanase and Glucanase on Oligosaccharide Formation, Carbohydrate Fermentation Patterns, and Nutrient Utilization in the Gastrointestinal Tract of Broilers

SIMPLE SUMMARY: Fiber-degrading enzymes are commonly used as feed additives in poultry nutrition to offset the anti-nutritive impact of cereal fibers. These enzymes have been associated with improved nutrient digestion and hindgut fermentation of fibers, and ultimately, improved animal growth. Never...

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Detalles Bibliográficos
Autores principales: Kouzounis, Dimitrios, Hageman, Jos A., Soares, Natalia, Michiels, Joris, Schols, Henk A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147108/
https://www.ncbi.nlm.nih.gov/pubmed/33947151
http://dx.doi.org/10.3390/ani11051285

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147108/
https://www.ncbi.nlm.nih.gov/pubmed/33947151
http://dx.doi.org/10.3390/ani11051285

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